Steamed eggs with shrimp and broccoli and tofu! The explosion is delicious!
She's coming, she's coming! She came with a super delicious "shrimp, broccoli, tofu steamed egg"! Hello, Qiuqiu, hey! The fat loss chef Lu Feng is finally online~ I haven't made a new fat loss meal for a long time~ I'm sorry, it's been too hot lately, I'm really a little lazy~ I didn't know what to eat at noon yesterday, and when I saw broccoli and eggs at hand, I wanted to make a fancy steamed egg. So I quickly ordered some shrimp and tofu on the box horse, and made a bowl of smooth and tender steamed eggs in 10 minutes!

Ingredients
Cooking Instructions
-
1â£ï¸ Cut the broccoli into small florets and thaw
2â£the shrimpï¸ Add a spoonful of salt to the hot pot and throw away the oilï¸
3â£Blanch the broccoli and shrimp and set aside -
4â£ï¸ 2-3 eggs and 2 spoons of water, beatingï¸
5â£Spread tofu cubes at the bottom of the bowl, then pour in the egg mixtureï¸
6â£and then spread the blanched broccoli and shrimp -
7â£ï¸ Sprinkle with black pepper and cover with plastic wrap (prick a few holes)
-
8â£ï¸ Put it in the steamer and steam it for 10 minutes over medium heat~
-
9â£ï¸ After removing from the pot, mix the sesame oil, light soy sauce, and chopped green onion into a soup and pour it over
-
Let's eat! Shrimp Q bomb, broccoli melts in your mouth, eggs and tofu are mixed together, tender and smooth, delicious!
A bowl of belly!
Perfect~.
More

The "wine steamed clams" in the late-night cafeteria are perfect for removing the fish

【Chive Pork Floss Scone】|No baking powder|Kuaishou breakfast

Norwegian Arctic Cod|Baby Food|Cod Steamed Egg Nutrition

Small fresh version of steamed fish head with chopped pepper

Glutinous "Grey Water Millet Cake/Grey Water Cake"
![Black stunned [Northern Shaanxi Specialty Snacks]](https://img.gochinarose.com/d33/cai/40073-3749_525x300.webp)
Black stunned [Northern Shaanxi Specialty Snacks]

Chinese New Year's Eve Rice Hometown Fried Pork Meatballs Fried Meatballs

A simple and healthy sweet noodle sauce

Christmas wreath bread

Eat spicy tofu cold

The osmanthus picked on the side of the road is also so delicious to make this osmanthus sauce!

Flush frangipani/fast breakfast