Oven McCormick lamb chops fast dish

Cooking Instructions

1. Today's lamb chops are very good, what a good piece, you can let the merchant chop out the appropriate size according to your own needs, wash and control the water

   

2. Put lamb chops in the container (you can add shallots, garlic, ginger), I am lamb chops ➕ Corvory steak seasoning, massage it with gloves for a minute, cover and simmer for at least 30 minutes (I was in the refrigerator overnight) Time is up, massage it for a minute, preheat the oven at 180 °C, and cut some shallots (shallots and so on are not counted when simmering, it is another ➕)

   

3. Put tin foil or oil paper on the baking tray and spray a little oil to prevent it from sticking underneath, and after arranging the plate, spray a little oil on the lamb chops, not more, just to prevent it from drying dry

   

4. Sprinkle with shallots, bake at 180°C for 20 minutes ➕, then bake for another 10 minutes

   

5. The taste is very good, fast food, suitable for office workers, simmer in advance, bake after work, according to the recommended amount of seasoning I can taste, if the mouth is heavy, you can add a little salt or an appropriate amount of seasoning