Home-cooked cold dishes

A person who likes to make his own is the only dish that a clumsy person who is not too smart

Ingredients

Chilioil 1 spoon

Vermicelli 1 bundle

Cucumber 1 piece

Carrot Halfapiece

Garlic Severalcloves

Coriander Appropriateamount

Sugar 1 spoon

Salt Apinch

Seafoodsoysauce(Haitian) 1 spoon

Vinegar 2 spoons

Eggskin ~1 sheet

Shredding cucumbers, shredding carrots and stir-frying them in oil, shredding egg spreads, and soaking vermicelli until soft, these are all basic, with the focus on seasoning!! I like to add more garlic, sugar is a spoonful, a little salt (because you have to add soy sauce), the ratio of soy sauce and vinegar is one spoonful of soy sauce and two spoons of vinegar (depending on the amount of dish, add it yourself), and finally mix with chili oil (the dish is still a little spicy to rice ) My friend said that this recipe is delicious to mix anything