Flaxseed crackers/ketogenic weight loss snacks

Cooking Instructions

1. Put all the ingredients except the black sesame seeds in a container and mix well

   

2. Allow for a while while preheat the oven to 160 degrees for 10 minutes

   

3. Spread oiled paper on the cutting board, put the dough on the pad, put it on a sheet of oiled paper, and roll it out with a rolling pin (the size is according to the baking sheet, the thinner the crisper)

   

4. Sprinkle an appropriate amount of sesame seeds on the surface under the rod twice

   

5. Bake in the oven at 160 degrees for about 20 minutes (depending on the temper of your oven)

   

6. After cooling, break it and put it in a container and take it as you go

   

7.