Chinese mashed potato salad

You don't need a salad dressing, just make your own sauce. The soft texture of the potatoes and eggs and the crispness of the lettuce are delicious

Ingredients

Potato 1

Egg 2

Lettuce 4 slices

Lightsoysauce 2 spoons

Vinegar 1 spoon

Sesame Addmore

Chive Addmore

Blackpepper Optional

Mid-Autumn Festival gathering, Kuaishou home-cooked shrimp slippery steamed eggs

Crispy roast pork, crispy skin, sweet meat, raw roast method

Pork liver in brine

This recipe is handed! Crispy on the outside and soft on the inside, the stall [pancakes] family version [Genki Breakfast Series 1]

Beef cubes with oyster mushrooms

㊙️ Dried vegetables and barbecue, old-fashioned Ningbo home cooking

Valentine's Day Confession Dessert |

Zongzi (complete operation of Xiaobai)

Less oily version of garlic crayfish tails

Air-dry chicken thighs

All-purpose fried sauce

【Chestnut rice dumplings with salted meat】