All-purpose fried sauce

Cooking Instructions

1. The ingredients are as shown in the picture, and if you like spicy food, you can add a little hot pot base

   

2. Heat the oil (a little more oil) and scatter the meat filling, add the green onions, ginger and onions for about
   3 minutes and continue to stir-fry

   

3. 1 tablespoon soybean paste, 2 tablespoons of sweet noodle sauce, 1 tablespoon of hot pot base (optional), stir-fry for 2 minutes, add shiitake mushrooms and continue to stir-fry

   

4. Add a small bowl of water and 2 tablespoons of light soy sauce to taste

   

5. Add salt, pepper and cooking wine and stir-fry all the way

   

6. Stir-fry until the soup is thick

   

7. Bibi noodles are excellent!