Tomorrow's bento is super simple, and the vegetarian fried cake shreds of the roadside shop
Material cost: 7 yuan (two servings) Time: 20min Yesterday I ate curry, and half an onion was left, put it in the refrigerator, it was easy to skew the flavor, quickly eliminate it! Bought a cabbage for 1.96 and used only half of it. The place where I bought noodles sold shredded cakes, and I bought one catty, 4 yuan. I put two more egg scrambled cakes, and I put vinegar when I like to eat them the most, it's not too delicious!

Ingredients
Cooking Instructions
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Ingredients:
Shred the onion, shred the cabbage, beat the egg. -
Put a little salt in the eggs and beat them
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Heat the pan to heat the oil, the scrambled egg
pan must be hot, hot oil, smoke like that. So that the eggs don't stick to the pan. -
After the eggs are scrambled, remove them and set aside.
Add some oil and fry the onions (I forgot to shoot this one) -
After the onion is sautéed until fragrant, add the cabbage. Continue to stir-fry.
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After the vegetables are softened, add the shredded cakes and eggs.
Continue to stir-fry -
Add light soy sauce and stir-fry!
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Stir-fry evenly and color~ You can get out of the pot.
Isn't it super easy! Give it a try!
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