Stir-fry shrimp quickly
As a person who likes to eat shrimp very much, it is cheap to buy shrimp when I come to Guangdong, and I have to eat shrimp every other day. The boiled shrimp is light, and the one I make the most is this fried shrimp with dried chili
Ingredients
Cooking Instructions
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Shrimp marinate, pour cooking wine, white pepper, marinate for a while
while preparing to chop garlic, take out dried chili peppers, peppercorns,
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Heat a pan and add the garlic
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Pour in the shrimp
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Put some peppercorns
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Dried chili peppers
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Then pour in the dark soy sauce
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Personally, I like to add some color, put green onions, or you can leave it out, look at yourself
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Finally add salt and serve
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