No oven! Popping taro pureed cheese mooncakes
Ingredients
Cooking Instructions
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Prepare the materials
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As shown in the picture, it is steamed and pressed into a puree
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Add glutinous rice flour, milk powder, sugar and knead into a ball
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As shown in Fig
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Then put it into the mold
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Steam for 10 minutes
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Eat while it's hot. The refrigerated texture is ice skin
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