Stir-fried beef cubes with green onion and vegetables that children love
Be sure to use sweet potato starch, not replace it with anything else!

Ingredients
Cooking Instructions
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Cut the beef into small cubes and make sure not to cut it too big, and mince the garlic and green onions
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Add garlic, shallots, oil, soy sauce, and black pepper to the beef cubes
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Mix well
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Add sweet potato starch
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Stir clockwise for one minute
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Add corn oil to taste
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Mix well and marinate for more than 2 hours
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Add an appropriate amount of oil to a non-stick pan and cook until it is 70% hot, add the marinated beef cubes and stir-fry until it changes color, and the whole process is over medium-low heat
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Add the vegetable cubes, I bought frozen vegetables, I bought them already cooked, and it doesn't take too long to stir-fry evenly
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Add black pepper and stir-fry
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Finally, add salt and stir-fry evenly
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Out of the pot! Students who like spicy can add bean paste and millet spicy when marinating again!
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