If you are lazy, eat it! The easiest meal, whoever makes it is delicious~

Over the years, there have been forty or fifty dishes, but my favorite is still shredded pork with green peppers~ Especially when I am lazy, it is great to cover noodles and rice bowls, and I can feed the whole family with this dish. Recently, I made an upgraded version, which was well received by my family, so I immediately took it out and shared it with my friends~ In fact, it is an additional ingredient "Xiangxi Old Bean Skin", which is soft and resistant to cooking, will not break during cooking, and can also absorb the soup in the dish and increase the flavor. I put a spoonful of the soup on top of the rice, and I can't wait to swallow the bowl. Old bean skin is somewhat similar to Qianzhang and Yuba, but it is not a kind of ah. It has a more intense bean flavor, with a slight toughness, tender and chewy. When you buy it home, it is in a dry state and needs to be soaked in water for 5-10 minutes. The difficulty of making it is completely 0, and novices with no foundation can succeed at one time. Let's marinate the meat first, and then we can start stir-frying, cut the material in order, and then simply adjust the flavor, and stir-fry evenly. The finished product has distinct colors and flavors, and after thickening, each stick has a sauce hanging on the surface, which looks particularly attractive. The shredded meat is tender and flavorful, the green pepper is crisp and fresh, and the bean skin is the most delicious one.