Vegetable salad

Cooking Instructions

1. Shredded red red cabbage

   

2. Bitter chrysanthemum cut off

   

3. Ball lettuce shredded

   

4. Cherry tomatoes cut in half

   

5. Add a variety of your favorite vegetables and ingredients and mix them together

   

6. Add Guanli mustard cucumber puree, according to your taste, you can put a few more tablespoons, and you don't need to put the others again

   

7. To satisfy my taste, I put several tablespoons and mix well

   

8. Plate, take pictures, and eat