The sea bass is also so delicious, the fish is delicious, the tofu is delicious, and it is very good to eat! !️
As the autumn winds pick up and the weather gets cooler, a warm stew always brings comfort and contentment. Today 17 shares a delicious and stomach-warming next dish - sea bass tofu pot. The sea bass is tender and delicious, and the tofu is full of sauce, so it tastes great!

Ingredients
Cooking Instructions
-
Add your favorite side dishes, the side dishes are really delicious!
-
Add a little cornstarch to the fish to make it crispy
-
Fry until golden brown on both sides
-
Add the cabbage, vermicelli, tofu and fish pieces in turn
-
When the sauce is added, the fish will be more fragrant
-
The fragrance is confused
More

A bowl of rice porridge to make a small snack for your baby: homemade rice crackers

Creative dishes: "Steaming day" perilla and garlic steamed pork ribs|Chinese New Year's Eve rice|banquet hard dishes

Migrant Workers Lunch Series (1)

Homemade steamed egg custard

Purple sweet potato coconut milk chestnut cake, gradient mille-feuille cake

The home version of the crispy fried chicken nuggets, no fried chicken powder required

Late night kimchi soup with noodles

Ruyi meat egg roll

Custard sauce of baked all-purpose sauce

All-purpose pie crust brush sauce that can be set up (suitable for braised pork rolls, pancake fruits, finger cakes)

Invincible and delicious pork ribs

Pickled sour and hot cabbage with side dishes