Simple and easy to learn, often fried chicken fillet ❤️ at home for a snack! !️

A homemade home-cooked fried chicken fillet, ordinary condiments can make a crispy and delicious snack, adults and children love it, the key is cleanliness and hygiene

Ingredients

Chickenbreast 1 piece

Egg 1 piece

shallot 2 slices

ginger 3 slices

cornstarch 2 spoons

Friedpowder Appropriateamount

Salt 2-3 g

Sugar 5 g

Blackpepper 2 g

Oystersauce 1 spoon

Extremelyfresh 2 spoons

Cooking Instructions

Prepare the main ingredients: chicken breast, ginger, shallots, and an egg
Chicken breasts are fascia-free and cut into thick strips
Place the chicken breasts in a bowl and add a spoonful of oyster sauce
A spoonful of soy sauce
Salt, sugar, ground black pepper, shallots, eggs, ginger, cornstarch
Mix well and marinate for more than 1 hour
Put an appropriate amount of fried powder on a plate and glue the fried powder to each chicken breast
Fry the oil in a hot pan at a temperature of 70%, pay attention to turning, and fry until the chicken fillet turns golden brown and then take it out
A plate of delicious, clean and hygienic home-cooked fried chicken fillet is completed
Crispy on the outside and soft on the inside, it is very flavorful and delicious