Original snowflake crisp

Internet celebrity snowflake crisp, simple materials, simple methods, zero failure, it is indeed the best snack, dried fruits can be added or subtracted as you like, and can be replaced. Finished product: about 59 pieces (about 1000g)

Ingredients

Anchorunsaltedbutter 80 gram

IgaMarshmallow 420 gram

NestléWholeMilkPowder 80 gram

Driedcranberries 40 gram

LittleChifuBiscuits 200 gram

Cookedpeanutkernels 60 gram

Almond 70 gram

Coatedinmilkpowder 50 gram

Cooking Instructions

Prepare the tools for weighing the ingredients
: a non-stick pan, a hard spatula, a scraper, two sheets of oiled paper, a 28x28 baking tray, and a short rolling pin.
Stir-fry on low heat throughout the whole process, and first boil and melt the butter.
Pour in the marshmallows and sautÃ©
While stir-frying, press and dissolve
Saute until melted
Add whole milk powder
Stir-fry until smooth
Stir-fry until milk powder and marshmallow are combined
Pour in dried fruit biscuits
Mix well and turn off the heat
Pull out the inextricable state
Pour into the mold, pad the oil paper in advance, press it open, and push it away.
Press and flatten, cover with 1 piece of oiled paper, use a rolling pin, and roll it out.
After letting it cool naturally, sprinkle with coated milk powder.
Touch evenly
Cut the pieces, first cut the strips
Cut into cubes again
Keep tightly sealed