No shrimp is not a "feast": ༄ "Fritters and shrimp slippery" ༄

Pot Ring Food Hui | No shrimp is not a "feast"... All categories of pot rings, as long as they are needed at home, will be must-have today to use green shrimp slip and hot pot fritters to make a ༄ "fritters and shrimp slippery" ༄ The taste is super goodThe green shrimp in the pot ring are smooth and delicious, and the hot pot fritters are fragrant but not greasy. . . The combination of the two is amazing

Ingredients

PotRingFoodHuiGreenShrimpSlip Halfabag

PotRingFoodHuiHotPotFritters Halfabag

Smalltomatoes 4

PecanNuts 1 handful

MayonnaiseSaladDressing Appropriateamount

SteakSeasoning Alittle

Cooking Instructions

Prepare the ingredients and thaw them completely at room temperature.
A small one, it is too suitable to make fritters and shrimp slippery, and you don't need to cut it to save trouble.
Thawed green shrimp slippery.
Break open from the middle.
Squeeze into shrimp slides.
Place in the frying basket.
Bake in the air fryer at 180 degrees for 12 minutes.
Cut the cherry tomatoes in half.
Pecan nuts.
Remove and turn over halfway.
Return to the fryer to continue baking.
Baked.
To a bowl, add the cherry tomatoes and pecans and squeeze in the salad dressing.
Mix well.
Serve on a plate and sprinkle with steak seasoning.
It's so delicious