Late-night cafeteria octopus sausage

Ingredients

Balllettuce amount

Crispysausage 6 root

Cookedsesamesaladdressing amount

Ball lettuce washed
Shredded and plated
Crispy sausage cut in half
Fry the flowers over low heat
Put on a plate, ball lettuce squeezed on cooked sesame salad dressing and finish

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