It is more authentic than the supper stall to grill cold noodles
Today, I will introduce a highly praised Harbin baked cold noodle method, when you want to eat it, tear off a piece of dough, fry it in a small pot, and it will only take a few minutes. It is more worry-free to eat by yourself. What do you want to eat, eggs, ham, bacon, fish balls, crab sticks...... All the volumes are inside, so that you can eat a good time at once.

Ingredients
Cooking Instructions
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Heat a pan and pour oil and beat in the eggs.
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Rinse the cold dough and press it on top of the eggs. Grilled sausages are cut vertically and placed in the pan with the fish plates.
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Once the eggs are fried, turn them over, while turning the grilled sausages and fish plates over at the same time.
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Brush with a layer of garlic chili sauce.
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Sprinkle with chili powder, cumin powder and cooked sesame seeds, top with fried grilled sausages and fish plates, and sprinkle with chopped onions.
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Roll up the cold dough and chop it into small pieces with a spatula and pour in 2 tablespoons of water.
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Pour in vinegar and sugar.
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After stir-frying well, sprinkle with chopped coriander and turn off the heat.
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