Home barbecue (no curing)

Cooking Instructions

1. Wash the vegetarian dishes and change the knife

   

2. Thinly sliced beef

   

3. Yellow-fat cow breast

   

4. A compilation of food preparations

   

5. vegetable dish

   

6. 

7. 

8. 

9. 

10. Ingredients

    

11. Brush the pan with rapeseed oil and moisten the pan

    

12. 

13. Roast the heavily fated pork belly first

    

14. Then grill the other dishes with the oil of the pork belly

    

15. 

16. Beef is suitable for use, with a faint milky aroma

    

17. Qinghai pepper roasted and dipped in vinegar

    

18. Lettuce wrapped in meat, basic operation