Hollyland same|Big Mac cheese corn floss sandwich

Cooking Instructions

1. Toss in a corn salad and a corn ham salad to set aside

   

2. Cut off the sides of the toast and squeeze the salad dressing with the first slice of toast

   

3. Spread with meat floss

   

4. On the second layer of toast, put a slice of cheese and a slice of ham

   

5. Spread with corn salad

   

6. The top layer of toast is topped with corn and ham salad, the sandwich is surrounded by egg wash, preheated in the oven at 170 degrees for 5 minutes, and the middle layer is baked for 5 minutes

   

7. Cut it in half, squeeze it with salad dressing, and serve!