Guangxi special snacks, chicken nest, garlic and salty

Cooking Instructions

1. [the silver garlic manufacturing method]
   Cut the garlic into minced garlic, pour oil into a hot pan, fry half of the minced garlic until golden brown,
   turn off the low heat, put in the other half of the minced garlic, add seasoning, light soy sauce, oil consumption, white sugar, turn on medium heat and stir-fry evenly.

   

2. 100 grams of Zhouxing rice noodles premixed powder, 300 grams of water, stir well, and get the slurry.
   Put the bowl cake in the steamer, pour in the batter after the water boils, and steam on high heat for about 10 minutes to cook thoroughly.

   

3. Let it cool for a while, add the gold and silver garlic!

   

4. The salty aroma is moderate, and the taste is soft and glutinous

   

5. It's simple and delicious, so try it