Delicious cheese sandwich

I make a toast every week, and when I make toast, I make sure to make a delicious cheese sandwich

Ingredients

Whitetoast 4 slices

Luncheonmeat 2 slices

Cornkernels Appropriateamount

Meatfloss 20 g

Egg 1(about45 g)

Whippingcream 20 g

Saladdressing Appropriateamount

Mozzarella Appropriateamount

Prepare the ingredients
Luncheon meat sliced, corn kernels cooked
The first slice of toast is spread with a thin layer of salad dressing, then evenly spread with meat floss and mozzarella
The second slice of toast is topped with a thin layer of salad dressing and topped with two slices of luncheon meat
The third slice of toast is evenly topped with cooked corn kernels and mozzarella cheese
Stack the first three slices of toast, top the fourth slice of toast, spread with a layer of mozzarella cheese, and squeeze on top of salad dressing or tomato sauce
Preheat the oven in advance, 185 degrees on the top tube, 175 degrees on the bottom tube, whip the eggs and whipping cream evenly, brush a layer of evaporated milk around the toast, pad the baking tray with oiled paper, brush the evaporated milk on the oiled paper, and put the toast on the position where the evaporated milk is brushed
Bake for 12-15 minutes, the surface is colored and ready to bake, do not bake it, and it will not be brushed after baking
After being baked, the diagonal is cut and served with milk and fruit, and a nutritious and delicious breakfast is properly dropped
This is topped with squeezed salad dressing and tomato sauce
If you don't have whipping cream, you can use milk, which is about 30 grams