Apple glutinous rice cake - a creative way to eat apples

I bought a box of apples at home before, and the apples were a little wilted in the end, and the crumpled apples were left with 1/3 of the box being beaten into the cold palace, I began to search for a variety of ways to eat apples, this apple glutinous rice cake, glutinous dough and apple fruity fusion perfectly, fried crispy crust wrapped in soft glutinous apple dough, more than pumpkin pie, sweet potato cake has a faint layer of fruity aroma, if you also have some apples at home that can't be eaten, it is still worth a try......

Ingredients

Applesaremediuminsize 2 piece

Glutinousriceflour 120 gram

Whitesesameseeds 10 gram

Whitevinegar a few drops

Water 500 gram

Cooking Instructions

Prepare the ingredients, 120 grams of glutinous rice flour, 2 medium apples , white sesame seeds
Wash and peel the apples, slice them and cut them into cubes, cut them as small as possible,
and rub them into fine threads with a rubble and then cut them into cubes
Soak the diced apples in water with a few drops of white vinegar to prevent oxidation
and soak for 5 minutes
The diced apples are drained and clean
Put the drained diced apples in a basin and add the glutinous rice flour
Mix well, it should be that the surface of the apple is wet, and it is easy to stick to a layer of glutinous rice flour
Grab a handful with your hand and squeeze it vigorously a few times to see the well-grained diced apples stick together
Squeeze it firmly a few times to form a small ball
All the finished apple glutinous rice balls
Slowly arrange into small round cakes and stick sesame seeds
Brush a frying pan with a layer of oil, add apple glutinous rice cakes, fry on low heat and turn over after golden brown
On the other side of frying, as the temperature rises, the glutinous rice cake slowly becomes soft, you can use a shovel to press a few times to make the cake thinner It is easier to mature, and fry until the glutinous rice flour becomes transparent and not white and cooked
The finished apple glutinous rice cake is particularly soft and glutinous, and you can see the diced apple that has become soft when you bite into it, and the fruity aroma and glutinous rice aroma are integrated