Gather all kinds of money! Chinese New Year's Eve rice auspicious cabbage meat rolls

Cooking Instructions

1. Water chestnuts are washed and peeled and cut into fine pieces, carrots are also washed and peeled and cut into small pieces, and pork is cleaned and chopped into minced meat.

   

2. Put the three ingredients together and mix well, add 2 tablespoons of light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of cooking wine, an appropriate amount of salt and a little sugar, mix well, add an appropriate amount of green onion and ginger water and stir until the meat filling is strong.

   

3. Cut off the cabbage, wash it, put it in boiling water and boil it until the leaves are soft, remove it and drain it.

   

4. Spread the processed leaves on the cutting board, put an appropriate amount of minced meat, roll up from the end of the minced meat, and press the joints underneath.

   

5. Put it on a plate, put it in a steamer, and steam it for about 10 minutes after the water boils, the specific time should be adjusted according to the size of the cabbage rolls.

   

6. Stir-fry a meat sauce, pour a little oil into the pan, add 100 grams of meat filling, stir-fry and add 1 tablespoon of sweet noodle sauce.

   

7. After stir-frying evenly, pour in the juice of the steamed cabbage rolls and bring to a boil.

   

8. Put the fried meat sauce in the middle of the cabbage roll, sprinkle with chopped green onion and millet pepper to garnish, and serve.

   

9. There is a beautiful implication of gathering hundreds of wealth, which is simple and easy to do.

   

10. A dish with meat and vegetables, cabbage wrapped in meat filling, tender and juicy, not greasy at all, fresh and delicious.