10 minutes of low-fat vegetarian dish - spinach in sesame sauce

Ingredients
Cooking Instructions
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Choose the spinach, wash and drain, blanch for 30 seconds, and remove the cold water~
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Mold shaping ~
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Mix all the sauces and stir well~
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Sprinkle sesame seeds, and if you like it, you can add some nuts~
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Decorate it and start eating~
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