Pho review - I’ve been coming here for 5 years on and off, and every time I return their pho gets better and better. Their beef broth is amazingly bold but not over powering. Their broth is cooked for over 12hours and you can taste the tradition and dedication in the broth they create. You get the best out of every ingredient. The soup ladle they give you aren’t the traditional tiny ones and will never drop into your soup(because of its long stem/handle). The portions are spot on, and the quality is always grade A. The husband and wife owners are wonderfully friendly. Holly is always out with a smile and enjoys a short chat before returning to the kitchen to cook amazing food. Though the servers change, the ambition of serving great food does not. This is my fav. Pho place in SA.

Not only was the food amazing, the staff is so kind. We changed our order THREE TIMES, and they were so patient with us. The owner also truly cares about customers enjoying her food. She asked how everything went and tasted. This is also one of the best spots in San Antonio for Bo Luc Lac (shaken beef) and Bun Bo Hue (spicy beef noodle). It’s a must try for Asian and viet food!!!

First time to this location. Been to other Pei Wei locations many times. We were promptly greeted when walked in. Our order was taken by a friendly person. The food was brought to our table by a friendly person. I ordered a sweet and sour soup. And a spicy crispy beef and white rice. It was all delicious. Loved it all. The staff were great here !! Really made a difference.

Stopped by for lunch in between appointments and asked for extra spicy and it was delicious! Huge portion size and very fresh! Definitely will be back! :)

We ate: General Tso’s Chicken, Mongolian Beef, Crispy Spicy chicken, pork egg rolls, sweet corn soup, Deep fried Ribs, sea Food Lo Main and Twice cooked pork Belly. Everything was amazing, original Chinese flavor. Everything was very fresh and made at the moment. The Bubble tea (frozen) was delicious. Definitely one of the best Chinese place that I’ve been and ate. We’ll come back.

Good lunch specials with an attentive staff. The food was quick and fresh. Haven't had hot and sour soup that actually had some spice heat to it in a long time. It will catch you off guard. Want to come back and try some of the seafood dishes next time.

Ate here a week and a half ago with my wife. Had been a long time since we'd last eaten at China Stix (pre-COVID), but very glad to see they survived and are doing well. I ordered the Orange Chicken and Broccoli dish and it was outstanding. Do not be put off by the "spicy" symbol on the menu--it truly is not--but it has really good flavor. Broccoli was cooked perfectly. Iced tea was very good, as were the egg roll and fried rice. Service was very efficient and super-quick. An overall very good experience!

First timer. I ordered the Kung Pao Delight lunch special. Waitress was nice and attentive. We received our food in less than 10 minutes. I absolutely loved my dish. The Kung Pao Delight included beef, chicken, and shrimp. Great taste and perfect serving. Lunch Specials are very reasonable. We will definitely be going again.

This restaurant is a great spot for a quick lunch. While the ambiance is nothing to write home about, the friendliness of the waitress stood out. She was efficient and focused, though it was clear she was feeling a bit worn out, not unfriendly. The food was delicious, and I truly enjoyed my meal. I noticed a sign outside claiming 'Healthy Chinese Food,' which piqued my curiosity, as I didn't see any specific menu items that supported this claim. Overall, I would return for a casual lunch or takeout, but not for a fancy dinner."

I’ve ordered from here a few times and the dishes are consistent and good portion sizes for the money. Staff is friendly when I call for questions and my items are always packed nicely. The presentation is nice, but more importantly, it’s very tasty. I’d argue it’s the best Chinese restaurant in San Antonio.

It's a Pan-Asian restaurant. The teriyaki chicken bowl was delicious and the potion size was big! It had an egg on top (I opted for scrambled ), so it was a new flavor combination for me, but it tasted great together. It has a nice calm vibe for dining in and the service was great! I think I'll try the sesame chicken on a future visit.

Items of note: Small extra charge for credit card. Friendly staff Delicious food Well stocked bar Had a wonderful time at Pacific Moon. Staff were super-friendly and attentive. The Raman bowl, I forgot the actual name, was really good and well seasoned. The portion is huge, with lots of noodles and vegetables. They will split it into two bowls (my picture shows split portion, vegetable) for a small charge. Oddly enough, this is a place I've seen often but never went in. I'm glad I did this time. A hidden gem. Went inside and it seemed to be quite popular. I found it amusing how they knew some of the customers names, whom I assume are regulars. Prices for the food range from around $10 to $30, and the drinks were reasonably priced. May be our go-to place for an occasional evening drink.

We stumbled upon this place and was pleasantly surprised! The food was delicious, the service was outstanding, and the portions were generous. I especially loved the ‘make your own bowl’ concept—such a great idea! As first-time visitors, we really appreciated the ladies taking the time to explain the process and recommend sauces—they did an excellent job. The only downside is that the building could use a little TLC, but overall, a great experience. Highly recommend!

This date night was a blast!! This was my first time here and I must say . I enjoyed every moment! DJLibraSun was awesome and had the beats coming 🙌 Our server Charles made the experience even better! He was so informative, and he was one of the best servers I've ever had. Food was amazing and the whole experience was great! Thank you 😊

Food was horrible. Tables not cleaned before sitting us in it. Rice on the table. Walls of booths are disgustingly gross. 🤮 The booths were filthy that we sat on. It’s OVERALL GROSS…. Food is a bust and the whole place is just awful and a TRUE WASTE OF MONEY!!!!

My greeting was parochial at best. I was seated and then not spoken to for about 10-15 minutes before my server came to the table. As I was considering leaving, the young lady came. (It wasn't busy) Her attitude was matter of fact and lackluster. The food was hot and decent. However, I must say that it tasted exactly like what we get when ordering at an airport or mall food court. It was my first time eating there, and I think their business model may only have a position for a cook rather than a professional. I think I was expecting the latter. So that's on me. I ordered the General Tso Chicken with steamed rice. I don't remember what it cost me, so I may very well have gotten what I paid for. Thanks for reading...

This is a gem! The bad reviews are from quite a while ago and should be deleted by Google as the old ones don't pertain to the new owners. My husband devoured his pho and I enjoyed every bite of my bún bò huê, a very complex soup. It was very authentic, flavorful, and fresh. I'm not big on the blood cube, but I was willing to try it, since everything else was so good. It was perfect. If you're squeemish about it, just ask for the soup without it. Same with the pig knuckle. I do like the pig knuckle and it was also done right. But again, you can ask them to omit this. There will be plenty of other tender meat in the soup. The flavors were all on point! This is one of the best bún bò huês I've ever had. I didn't take pictures, but I'll include a poster that's on the window, because this is exactly how it looked. The pho broth was made from scratch and with real beef bones. Here you'll get the authentic bone broth that's cooked for 30 hours. I'm going to take all my friends here for Vietnamese. And I'll be back to try all their other entrees and appetizers. My husband also got the Vietnamese iced coffee and it's delicious. It's authentic and they give you a good sized cup (not the small cup). I gave the atmosphere 3 stars, because it's not anything exciting. Just a diner feel, but it's clean and tidy. I do like that there are some booth seats though. Support this awesome restaurant. The owners are so nice and they're definitely real chefs.

I am so happy to have found a good viet place here in San Antonio. Coming from Houston it was hard to find a place that really specializes in a good pho broth or make a great banh mi. I will 100% be coming back. Excited to try the Bun Bo Hue!

Wonderful restaurant. Clean and calm. Staff and service is great. Food is great. We had Tom Kha and Tom yum creamy soup. 5 stars all the way. See pictures.

Fresh and flavorful. Sabai Thai Kitchen, located at 19141 Stone Oak Parkway, Suite 305, will not leave you dissapointed with menu features a variety of traditional Thai dishes that parents and kids can enjoy together. My 4 year old twins loves the food choices including: Pad Thai: Stir-fried rice noodles with choice of protein, egg, tofu, sweet radish, and bean sprouts, topped with cilantro and served with ground peanuts and lime. Drunken Noodles: A popular dish with flat rice noodles, vegetables, and Thai basil in a signature sauce. Green Curry: A spicy curry with choice of protein, bell peppers, green beans, bamboo shoots, eggplant, zucchini, and Thai basil in a creamy coconut milk base. Massaman Curry: A milder curry featuring protein options with potatoes, carrots, onions, and cashew nuts in a rich coconut milk sauce. Pumpkin Curry: A unique offering with pumpkin, zucchini, bell peppers, green beans, and Thai basil in red curry and coconut milk. The restaurant also offers appetizers like spring rolls, crab rangoon, and chicken satay, as well as desserts such as mango with sticky rice.

Edited 6/28/2024: I cant believe I am having to change this. The owner needs to change things before they lose their legacy. No green onions for soup inside. They are cheap what is the problem? Important for taste. Cashier is always super friendly. We ordered walnut shrimp and the waitress brought out a plate drowning in sauce. She noticed it and commented on it but didn't care enough to fix it. My daughter couldnt even eat it because everything was soggy and unappealing. The rice looked like soup. The food was literally falling off the plate because of all the sides and how badly it was plated. (See pics) Waitress should have said something to cook. But she didnt care she also gave us a plate of panda express fortune cookies that were crushed and opened (see pics). Staff should care about good service. My daughter ordered the chicken chop suey and got shrimp. The waitress took it back to change it and then her and cook started arguing about it loud enough where we could hear it. We get the chicken chop suey and there is nohing but huge peices of onion, celery mixed in with a few mushrooms. The couple of pieces of chicken that we did find were white, slimmy and just gross. We have ordered it before so my daughter was looking forward to it. This place has gone down hill. I'm getting bad food more often than good. If owner is seeing decline in profit its because of inconsistencies and poor food quality. If you bring back food to former glory everytime, I would gladly pay more. But for me to pay $60 and get gross food, I wont be going back. Sad this was one of my favorite restaurants. We used to spend 80-100 here weekly when it was good. ****************************************** I have been coming to Wok Inn since the 90s. It is by far my favorite Chinese restaurant. Always flavorful and fresh. Perfect egg rolls and Rangoon. My favorite dish is the beef and broccoli. Now that they have multiple locations, it seems like they struggle with consistency. The original restaurant off Grissom or the one off of Potranco are the only ones I will go to because I've tried several other locations, and they are just not the same. Back in the day 5 stars with the best fried rice. Today, they get 4 because there are times we have ordered to go and fried rice is more on bland side, or soup taste watered down. Still good just not like they had been. This is not usually case when we eat in.

Good thing it was cheap.. I ordered lomein with no vegetables and instead got more vegetables than noodles, then a side of lo mein and rice got only rice, finally I had ordered Gen Tso chicken and got.. something else. Guess I'll have to find another place.

Quite frankly, if you have never had a Vegas Buffet experience, get a taste here for half the price. The food was amazing and delicious with lots of premium offerings. We went around brunch on a Sunday, and the food was fresh, plentiful, and delicious. All you can eat Ramen, premium sushi, Steamed crab legs with actual flavor. The staff was amazing and attentive, true to serving with a smile and very knowledgeable. The atmosphere and ambiance were nice as well. Again if you want that expensive Las Vegas buffet experience for half the cost, give them a try.

Other places try to do what this place did.. an all encompassing buffet, grill, sushi, desert. The layout is well thought out plenty of seating the server Mary was fast and attentive. The food was great not to greasy and delicious. My best buffet experience todate!!!! We are from out of town but will be coming back whenever in town you guys are amazing 👏