My favorite Chinese restaurant, period. My wife and I discovered it about two years ago, and even though we live ~60 miles away, we drive at least once a month to enjoy the delicious and affordable food we get here. Whether we go there directly or drive close by, we really enjoy their food. We love it! And their staff is amazing! Always a smile on their faces, always kind, and always attentive. I would recommend this restaurant to anyone who wants to enjoy really good food at any time of day.

DATE: 9/22/24. I got FOOD POISONING here. We let the place know and at least expected a refund back after getting guests (7) people sick. This was the only food we ate that evening/night and began to feel sick after. Owners response was from their lawyer and stated that we would need to prove our food poisoning. How are we supposed to prove it? If they are willing to pay our medical bill we would definitely go. They are more than welcome to come in my home and view how much VOMIT and DIARRHEA we have ALL had. This is unacceptable. Horrible service.

Came in on a Sunday night and it was pretty empty. The food was decent; the walnut prawns and the fried rice were good, while the stir fried veggies were on the garlicky side (wasn't mentioned on the menu and the kids didn't like it). The chicken was dry (overcooked?) so that was the only dish that was no good. Price wise for the 4 dishes it was almost $90 pretip. The verdict is I think there are better options in the area.

I recently visited Asiana Restaurant, and honestly, it was a bit of a letdown. Maybe it was just the night I went, since there was a birthday party happening, but it was ridiculously loud with karaoke blasting the entire time—made it almost impossible to have a conversation. On top of that, the cleanliness was definitely lacking. The plates, bowls, glasses, and even the rice containers were sticky, and it was clear they weren’t washed properly. The tables weren't wiped down either, which made the whole experience feel pretty off-putting. As for the food, it was pretty disappointing. Everything was way too salty, and the timing was just all wrong. We had to wait around 30 minutes for the next wave of dishes to come out, and by the time they arrived, we were already full. The chairs were uncomfortable, and to top it all off, the bathroom was in awful condition. Overall, it didn’t live up to expectations, and I wouldn’t rush back.

I got the green pepper chicken gizard and the dried red pepper fried chicken...real hot, real good... Fast and good service. Will go back soon.

It's a very busy place on a Saturday night, so expect some waiting time. It's authentic and flavorful Xiang Chinese Hunan cuisine, not the typical oily American Chinese food. I would highly recommend this place. It's not too spicy and even my kids could eat all the different dishes that I ordered. So those who complained about the spiciness level definitely had zero tolerance towards spice. The food is very well flavored and appetizing. This place is for true foodies who are willing to try a cuisine which is different from their usual Chinese American food.

The restaurant changed chinese name, the quality drops a lot. I thought they are using prepared dish. The meat is over cooked, but the burn is not steam enough.

Stopped by for lunch. Had Szechuan eggplants and pork stir fry. Both dishes are flavorful.

This place is very good overall. They specialize in Steamed Vermicelli Roll Cantonese style. But their menu is quite extensive. I think their congee is better than most Chinese places I have been to because it came out burning hot which I like. The place was busy so we were placed on waiting list for about 20 minutes. You scan the QR code on your table to place your order. I have 3 stars for the atmosphere because the place is small and not a fancy place. You would come here for Southern Chinese food and not the ambience. Price is reasonable.

This place is a cantonese classic restaurant that has some good rice noodle dishes. It also has some solid porridge and chinese doughnut For two grown men we got 2 rice noodle dishes, one chinese doughnut, one porridge, one drink, and it came up to around $40 after tax and tip not too bad. Overall restaurant is ur typical tight cantonese restaurant. They take card and parking lot has small spots but still plenty

We were able to order ahead via the phone while waiting for a table. That was a plus A bit overpriced for the portion size Two of us ordered 5 dishes, but it wasn't filling at all. We like what we ordered, and though The beef brisket stew could be softer Lettuce with garlic sauce was very tasty Loved the tofu dish. It had a light and fluffy texture The carrot and wood ear salad was great Thai-style chicken was ok

Miss Shang 小香融合料理 has some of the most delicious northern Chinese fusion dishes! We really enjoyed the hotpot with homemade pork meatballs. The New Zealand lamb was also cooked perfectly. Each dish was unique in flavor and I loved the variety! I also loved the chicken feet with the cilantro and Sichuan sauce.

A friend recommended this place a while back and we decided to try it out. The food does not disappoint. The spicy lamp skewers are spicy, but flavorful. The pancakes with green onion beef are good. The pancakes are crispy. The Dan Dan Noodles and braised beef noodles are good too. Very satisfying meal overall. 😊

I came here because my friend had put some money down in account here for a discount, which you can use towards food but not tip or gift cards, obviously. We didn’t order try any of the beef noodle soups they were known for because there were much more interesting things to order. They have a large selection of snacks, like XLB, dumplings, beef pancake and the like. We tried the pan-fried buns and they were alright. Crispy but there was not enough soup inside and the meat filling was so-so. We also got cumin lamb skewers as an appetizer. One order has two skewers, very filling and with lots of chili powder. We ordered one soup to share and it was the perfect light starter. The portion was very good too. There is enough for about 8 bowls of soup. Recommended dishes: -spicy tofu and preserved egg: I cannot gush enough about this dish. This isn’t your standard thousand year old egg dish with some pork sung on top. It is well-seasoned, spicy 🌶️ to cut into some of that flavor that turns some people off. There are two types of preserved egg. Easily our favorite of the night, hands down. -crispy fish with tomato sauce. It was delicious and the price was the cheapest I have seen recently. -dry chicken noodles in brown gravy sauce. This is a large dish and there are scissors to cut the ever so long pulled noodles.

This place is Mid. Service is disappointing. I Asked for water and saw the lady pour us up tap water. I didn’t even drink it. The Fried rice wasn’t even fried. where’s the Fried part? Portions are small. The dishes are dirty! And there was a hair on my orange chicken. .. was looking for authentic Chinese food and this is probably the worst orange chicken I’ve had. Just go to panda.

Exceptional food. Humble service. Best price. Food taste and quality are best. Lots of menu choices. We liked the food very much.

This Panda Express always disappoint me with my food every single time me and my family go there. Idk what it is but whenever we get food it’s more veggies than the meat and yes I know veggies are good for you but need meat too!!! Don’t know when I posted this but just went to panda again ordered my favorite food black pepper steak well not happy. The food I got looks like I got less, the other Panda Express I go to I have no problem but this specific location there’s always something.

I drive from San Jose to this particular location because all the 3 Panda Express around my area have been extremely disappointing. That’s how much better this one is. Hopefully they will continue to keep the same integrity and consistency of making Panda taste good.

Good if you want an easy quick inexpensive chinese take-out style food. It's not a luxury place, but nothing is really wrong or bad with Chowking. The price is good, and the food is easy to eat. I stop here a few times if I have something to do around here.

Love the service! Mila and one of the girls are so welcoming. Great great food and good quality

Ordered some chicken shrimp fried rice rice tasted like they made the rice 30min- 1hr ago than slapped some chicken on top from a different sauce pan on top of the rice and than for the shrimp as well from a different sauce pan and thrown on top. I expected it all to be cooked together like when I go to a Thai restaurant. Easily this is the most expensive dog food I have given my dog in a while first and last visit. Ironically enough it is a popular location so I must assume that their soups are what are good cause it feels like a sub par and over priced Panda Express. Unfortunate that my first experience was so bad I can’t give them a second chance.

Really bad experience with the service!!!!! The soup was very Blane and tasteless the meatballl was very chewy tasted like plastic, the shrimp wasn’t even cooked all the way. The mango smoothie was tasteless and it just tasted like ice. The egg rolls tasted like it was made was yesterday. Was not even in there for 10mins left the food there and the smoothie’s as shown in the pictures. I’m never coming back here “DO NOT RECOMMEND IT I REAPT “ “DO NOT RECOMMEND”

3.5 Stars Ma Restaurant Ma Restaurant specializes in northern Chinese cuisine, with its signature dish being the beef noodle soup, a definite highlight on most visits. The flavors are rich, and the dishes are generally well-prepared and satisfying. However, consistency can be an issue. While the food is often delicious, there are occasional off-days, which detracts from the overall dining experience. This inconsistency, regardless of how busy the restaurant is, is something that needs improvement. On the bright side, the service here is excellent. The staff is friendly and attentive, making diners feel welcome and valued. And don’t miss the pleasant ending to your meal, a refreshing and delicious ice cream cone. It’s a simple treat that leaves you with a sweet note to remember. With a little more focus on maintaining quality every time, Ma Restaurant could easily reach the next level.

Was pleasantly surprised that the servings were larger than I expected. I had the Beef Stew Noodle Soup (紅燒牛肉麵) but was fortunate enough to try out a few other types of noodles. The XinJiang Lamb Kebab (新疆羊肉串) were really nice and reminded me of what I tried in China. Would definitely come back again.