The golden kiwifruit plate is decorated with flowers and is rich!
Kiwi fruit is not only delicious, but I didn't expect to use the beauty of kiwi fruit ingredients to make plate decorations so beautiful ! If you like it, you can do it by hand, and take advantage of the Spring Festival to have a small fruit platter with a beautiful meaning!

Ingredients
Cooking Instructions
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Prepare the ingredients, wash them and set aside.
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Use a fruit knife to cut the kiwifruit into 3 portions as shown in the picture.
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Take two portions of the head and tail first, and set aside the middle part.
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First take a piece of kiwifruit and use a knife to cut it down at a 45-degree angle on the kiwifruit, as shown in the figure, the left knife and the right knife carve out the corresponding equal parts of sharp corner zigzag shape, that is, V-shaped.
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Carve the kiwi fruit you need separately, and gently peel off the peel of the carved kiwi fruit by hand to form the shape of a flower .
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Take the cucumber segment and cut out the melon skin to make a flower stalk.
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Figure 1: Take the remaining kiwifruit, cut out a slice in the middle part, and then cut out a small sharp corner.
Figure 2: Take a mint leaf and cut it into two pieces in the middle with scissors.
Figure 3: Take the cut mint leaf and place it on the sharp corner of the cut kiwifruit.
Figure 4: The kiwifruit small sharp horns and mint leaves are arranged to form budding buds. -
Place all the repaired kiwi fruits and budding buds and mint leaves into a beautiful plate decoration, and in a blink of an eye, a beautiful fruit plate ~ flowers bloom rich! Just show it in front of you, pleasing to the eye, if you like it, try it quickly!
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