Smooth sailing - okra stuffed shrimp

Cooking Instructions

1. Add egg whites to the shrimp

   

2. Add starch and salt,

   

3. Add ground black pepper

   

4. Whip into shrimp puree

   

5. Add the grated shrimp to the chopped okra

   

6. Serve in a pot and steam over high heat for 10 minutes

   

7. Sauce: 1 spoonful of light soy sauce, 1 spoonful of sesame oil, a pinch of salt, warm water to bring to a boil

   

8. Okra is removed from the steamer, sailed with white onions and sprinkled with the sauce

   

9. That's it, let's set sail