Non-spicy version of children's toothpick beef

Ingredients

Beef Appropriateamount

1.Cookingwine asmallbottlecap

2.Lightsoysauce 2 smallbottlecaps

3.Oystersauce 2 laps

4.Salt alittle

5.Starch alittle

6.Bakingsoda alittle

7.five-spicepowder alittle

toothpick appropriateamount

barbecuesauce appropriateamount

sesameseeds appropriateamount

cuminpowder alittle

Buy beef tenderloin and cut it into thin slices
Add 1-7 ingredients and grasp well, seal the surface with oil and marinate for 20 minutes (baking soda can be omitted, add baking soda to make the meat softer)
Soak a toothpick in boiling water and skewer the meat
After pouring oil into the pot and stir-frying the skewered meat, add barbecue sauce and cumin powder and stir-fry well, and sprinkle sesame seeds with the money out of the pot
The beef is tender and delicious, the baby likes it, and likes to eat spicy ones with chili powder