Mother's Day creative desserts, high-value jelly cakes

Mother's Day is coming! On this special day, give a sweet surprise to the mother who is loved by everyone and sees flowers blooming! The handicapped party can also easily make a high-value jelly cake, so that mom can feel your heart! Convey your love with desserts! Coconut milk jelly cake, the choice of raw materials is very important, I use cocoa full score sugar-free coconut milk, 0 fructose and 0 fructose, low fat and low calorie, but it is still sweet, and the taste is respectful after putting it on refrigerated ice, and the top coconut king meat in Indonesia is selected! A favorite of recent afternoon tea, drink a bottle at any time to supplement vegetable protein and be full of vitality!

Ingredients

Cocoafullscoreunsweetenedcoconutmilk 900ML

ColdDayPowder 30 gram

Monkfruitsugar 30 gram

Strawberrypowder 20 gram

Cooking Instructions

Pour cocoa full points sugar-free coconut milk into the bowl, coconut milk does not contain sugar, the ingredient list is also clean, there are no trans fatty acids, lactose intolerant people can also drink, not particularly sweet, it is the sweetness of coconut, and the taste is very fragrant
Add cold day powder, and if you don't have it, you can also use white jelly powder and gelatin powder instead
Add strawberry powder + monk fruit sugar and stir well
After boiling, pour into the 6-inch cake molds
and rose molds, put in the refrigerator and refrigerate, coagulated into custard
Place the rose coconut custard on top of the 6-inch custard
Wrap a circle of transparent mousse, wrap two layers of pleated yarn, and tie a ribbon
This jelly cake is not only pink in color, but also refreshing in taste, suitable for mother's day for mom. Even a novice in the kitchen can easily do it
Crystal clear, take a bite, sweet into the heart, as if the whole world has become warm!