Homemade fruit candy snowball, no sugar recipe

In addition to hot pot in winter, what else makes people feel happy? The answer is my exclusive secret fruit candy snowball! With hawthorn , green grapes , and cherry tomatoes , there was a sweet transformation show! Each fruit is wrapped in crystal clear frosting, like a small fruit covered by the snow at the beginning of winter, and every bite is full of happiness, moderate sweetness and sourness, cold and cold, it is simply a little freshness in winter~ The sourness of hawthorn, the freshness of green grapes, and the sweetness of cherry tomatoes are interwoven with the most wonderful music in the mouth!

Ingredients

Hawthorn 130 g

Water 150 g

Whitevinegar 3 g

Whitesugar 250 g

cherrytomatoes 250 g

Greengrape ~120 g

Cooking Instructions

Prepare the ingredients
Wash all fruits, control the moisture and set aside
In an oil-free and clean pot, add white sugar and water, the less water the faster the sugar is boiled, many recipes are 1:1 ratio, but the sugar boiling time will be a little longer
Boil until the bubbles are large, turn to medium-low heat, stir until dense bubbles appear, turn off the heat, add white vinegar, and stir for one minute
Cool for one minute, add the fruit and stir-fry until the sugar is firm
A round, shiny sugar snowball is born!
Try it out and add a pop of color to your winter table! It's guaranteed to make you addicted to it, and you can't stop eating it at all!