Creative dish enoki mushroom bacon roll and Xiaomei's food
Enoki mushroom bacon is a dish that combines the appearance and flavor of the volume, and the method is also very simple. It is a perfect match for entertaining guests and pairing wine, and it is so cool that you can sing while eating! I made this dish for everyone to eat at a colleague dinner before, and it was well received. Although it is a simple dish, it is especially easy to make salty dishes, so salty that it can't be eaten~ The bacon bought in the market is salty, plus this dish uses chopped peppers, if the chopped peppers made at home are sour, the taste is just fragrant, but the chopped pepper sauce bought in the supermarket has no sour taste and is super salty, and this dish is slightly not mastered, it will be very salty and salty. However, as long as the saltiness is controlled, this dish is absolutely delicious. There are many grades of bacon, try to buy more expensive ones, after all, there is a reason for being expensive~ It is said that bacon is made of pork, do you know? QQ group 1: 438996620QQ group 2: 234018580 WeChat group: 694755640 'Secret Food' WeChat public account: VSY233

Ingredients
Cooking Instructions
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The materials are ready
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Bacon wraps enoki mushrooms, and if you have extra green onions at home, you can wrap them in bacon with enoki mushrooms. Use a toothpick to secure the joint.
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Heat oil in a pan, add bacon rolls and fry until the bacon is burnt and fragrant,
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Then turn over and continue frying.
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Then add green onion, ginger, garlic, a small amount of chopped pepper, oyster sauce, light soy sauce and sugar.
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Add a small amount of water and cover for 2 minutes.
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Open the lid and cook until the water is dry, then remove from the pan.
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finished product
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finished product
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