Valentine's Day limited dessert love tea jelly
It's time again to think about the Valentine's Day theme every year, tomorrow is 520 Valentine's Day, hurry up and arrange it

Ingredients
Cooking Instructions
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â«ï¸350ml hot water brewed my favorite tea bag for 3-5 minutes
â«ï¸ I used Sydney osmanthus tea and sour plum soup -
ï¸ Add 15g of white jelly while hot, stir well
â«ï¸, pour into your favorite container, put it in the refrigerator and refrigerate until it solidifies -
â«ï¸ Take it out with a sour plum flavor and press it out in the shape of a heart
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The shape of a heart
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â«ï¸ Put it on top of Sydney osmanthus tea jelly,
drizzle it with milk and eat it together~
You can prepare some desserts after dinner~
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