Chinese Restaurant

HD Chinese Yunnan Rice Noodles is a go-to spot for comforting bowls of noodles! 🍜 Their tomato beef noodle soup is a standout—rich, flavorful broth, fresh veggies 🥬🍅, and tender, high-quality beef 🥩 make every bite satisfying. If you're craving authentic Yunnan flavors, this is the place to be! 🌟

We went there for a late lunch and there were a lot of empty tables. We both ordered the Original Beef Crossing Bridge Rice Noodles, Garlic Cucumber, Iced Ribena and Thai Milk Tea. The rice noodles were pretty good, but the broth was okay. These rice noodles offered a lot of small dishes that you could add to yourself. I just put all the small dishes into the rice noodles. The garlic cucumber didn’t taste good. Overall, I would say the rice noodles were good, but the broth and other ingredients were just fine.

Been coming here for 20 years, cheap and delicious down home chui chow food. You are not paying for service here so don’t expect a smile and this is the very best definition of a hole in the wall restaurant. Everything is sticky, the floor, the table, the menu, the bathroom and even the waitress. Also you’ll never ever have to wait for a table. Order the 5 course meal for $24, (it used to be $20) the flavors are great.

1) crazy affordable prices. I genuinely can’t find a place in SF that still sells entrees in the 6-8$ range. 2) really good food 3) don’t expect amazing dine in service or the place to be beautifully decorated/clean. This is the purest definition of amazing hole in the wall Chinese food and if you know what you are in for than I deplore you to try this place. Ignore 1 star reviews that comment about communication issues or order issues, but if friendly service is imperative to you than I would recommend you look elsewhere.

Went in on a Saturday night! Partner and I got the orange chicken over rice and the green bean and chicken over rice. Food was piping, hot and fresh. not overly salted as well. There are indoor tables for seating.

I visited E & J with high hopes of trying their pan-fried noodles, but unfortunately, my experience was far from satisfactory. Firstly, when I called to place my order, the worker on the phone seemed impatient and unfriendly, clearly annoyed by my questions. Despite this, I decided to give them the benefit of the doubt and proceeded with my order. Upon picking up my food and returning home, I eagerly dug into the pan-fried noodles, only to be met with sheer disappointment. The noodles had a watery consistency that was far from appetizing, and the taste was completely bland and unremarkable. Overall, I regret spending my money here and would strongly discourage anyone else from doing the same. E & J failed to meet even the most basic expectations, and I will certainly not be returning. Save your time and money and look elsewhere for a better dining experience.

Super super * Salty* Was feel so hungry before I came. When I eat a bite, OMG. I better back to Bay Area any Chinese restaurant, (any) also better than this restaurant.

I’ve only ever ordered takeout and I can say it’s the best beef fried rice I’ve had recently. Not greasy and very flavorful. The won ton soup was good but left more to be desired, however I ate it side by side with the rice and it was pure flavor perfection! This place is fried rice heaven and they’re always very nice and helpful during pickup/checkout

If you're looking for dim sum and Chinese food this is definitely the place! The menu is absolutely extensive and I think you will be hard-pressed to find this large a menu anywhere in the city! I often times use it twice a week for dinner and the takeout is quick and efficient not to mention tasty! It truly is an extensive menu!

Most of the typical dim sum dishes are pretty good and meet the quality standard, but I wouldn't waste space on the Xiao long bao - almost no soup inside them and the skin is too doughy/thick. The restaurant is spacious and can accommodate groups without too much wait time. Also ample parking is nice.

So here we are again, trying a new place in a neighborhood which I haven't spent much time in. Somehow the evening called for Chinese food and we decided to give Eric a try. One thing is for sure. Eric has left the building or an apprentice with the same name took over the cooking. Let's start from the beginning. Eric's can make a name for itself for the fastest fast food restaurant, even McDonald's could learn from Eric's. We sat down, we place the order of three dishes and they all arrived in under 2 min. Ouch, that was the first warning sign, the 2nd warning sign , they all looked the same. The 3rd warning sign, they all tasted the same. Dear chef, you don't need to dislike your craft that much. The beef was already dead. No need to drown it XO Sauce a 2nd time around. Same goes for the egg plant, please cherish this beautiful vegetable, don't take your frustrations out on it. 5000 years of Chinese cuisine and that's what you came up with? Just take a fork and stab me, it would be less painful. Yes the interior is pretty nice.

Stopped in for lunch on a Sunday, and was really impressed with the food! It came out super fast, the service was nice, and the atmosphere is chill. We ordered three dishes: Eric’s Spicy Eggplant, General Tso’s chicken & Snow Peas Moo Goo chicken. They were all great dishes and will absolutely be ordering them again. Don’t skip Eric’s spicy eggplant!

They were super nice and brought me hot tea right away while I was still viewing the menu. It was rainy so I really appreciated that All the food was absolutely delicious and fresh and came out so fast! I did arrive at 12pm so there was basically nobody else at the time. They also brought me ice water. Highly recommend, will definitely be frequenting this place more!!! Edit: they also boxed up my leftovers for me and were again super communicative!

Hello there family. If you are looking for a good Chinese restaurant that has some good food I encourage you to check out Punjab. This food is really good. If you stop by and let them know that Pastor Dre sent you.

Sweet and sour chicken was outstanding. The place is a little pricey but tasty. Limited seating makes dining in a problem when it’s raining. Also, wouldn’t hurt the female cashier to be slightly friendly to customers JM2C. In contrast, shout out to Alex who was super nice and friendly recommending his favorites on the menu. Cheers!

We drove up here from the South Bay with a friend to eat here after seeing a video on Instagram about their Double Happiness meal (fancy fried fish sandwich with caviar). We arrived at 11:30AM, and were surprised that immediately thereafter two other parties entered too. A good sign for a place to have a solid contingent of customers right when it opens. We ordered the aforementioned Double Happiness meal, sweet and sour chicken rice plate, tingly fried chicken sandwich combo with hot and sour soup, jasmine tea soda, and pineapple tonic water. The sandwich was quite good, it’s too bad we live so far!

Sat Sept 28 2024. Ordered the Steamed Soup Pork Dumplings, Shanghai Style Pan-Fried Pork Buns, Signature Crab meat Claypot rice, and Chinese yam with Black Fungus. The Steamed Soup Pork Dumplings had good pork but the dumpling wrapper was quite thick and elastic which was different. I was not too sure about it but the inside was good. The Shanghai Style Pan-Fried Pork Buns were a decent introduction for someone who has not had this style pork bun before but it was very average of the pack for this bun. The Signature Crab meat Claypot rice did not have as much crab meat as anticipated however the flavors were very aromatic and pleasant. The claypot rice inside was nice and crispy too as we got to that part of the bowl. And finally, the Chinese yam with Black Fungus was a great idea for a plate of greens to add to your order. These yams were a good quality and the Black fungus was smooth and soft. I would definitely recommend this location for larger group sizes than just 2 in order to take advantage of the variety of dishes on offer and because the price to portion ratio feels slightly to be desired. I want to say this was an isolated experience but we were seated in the far corner of the back patio and it appeared the waitstaff was almost a two person show, one waitress and her manager. Our table was missing water glasses, water, napkins and saucers. It became a constant struggle to get the waitress and the manager’s attention to retrieve these items for us. This appeared to be a semi busy day with 60% table occupancy. My understanding was that this was a newly opened restaurant but it seems they need more staff to serve tables, especially for on a weekend. I hope improvements will be made to service.

We had a great dinner here—ordered the basil beef, boiled wontons in chili oil, steamed barbecue pork buns, and the steamed shrimp har gow dumplings. Everything was SUPER tasty, though the boiled wontons in chili oil were not my preference. Barbecue pork buns and shrimp har gow were hot and soft, very fresh! We thought it would be nice if the basil beef had the option to come with rice, but it was delicious on its own. I am really glad that noe valley finally has a dumpling restaurant! Also, dogs are allowed for those wondering, and there is a TON of outdoor seating in the back in a really nice setting.

Came here with my boyfriend and it was a great chill date spot! Good: - The value of the family dinner is insane - we got the Hong Kong style and it came with like 5 different dishes - I liked the eggroll, very crispy and came with a super tasty sauce - The fried rice was really good - We ended up with so much food we had another meal to bring home - and for less than $20 each! - Service was incredibly fast and also they were very nice Bad: - It's a bit hectic inside since it gets busy! Overall, it was such a good deal and the staff were really efficient and nice and would come back!

Incredible stewed beef tendon & wantons! Wantons were fresh & plump, encased in a delicate wrapper. The soup tasted incredibly moreish & homey — no sign of msg (a rarity). Family run & cooked with love. Well worth a try!

Really great meal combo for only 9.50, which included chow mein and fried rice. Decent portions and had a nice time while reading some comics. Would definitely order take out from here soon

A fantastic Chinese restaurant! Found them with a tip online about their amazing Korean Fried Chicken. YES they were correct it is a great dish, though it goes a bit away from traditional Korean Fried Chicken. It was SUPER crispy and great cuts of juicy chicken. Their noodle dish was also fantastic, I would gladly come back for both OR to try more from their expansive menu.

Many reports that the restaurant has closed permanently ~ obviously wrong.... please clean this up so people can see that the restaurant IS OPEN and come visit once more. Covid is over ~ Chinatown is open for busihess once more.

The building and sign is still there but this old world Chinese restaurant is long gone. Long gone are the $1.00 fried gulf prawns or the $2.00 lobster Cantonese of its hey days. Long gone are the days that patrons wore dinner suits to a memorable Chinese dinner. I’m told by the long time residents that this place was one of the restaurants to be in.