The ratio of sushi vinegared rice
I hope it will be helpful to you as a reference when making vinegared rice.

Ingredients
Cooking Instructions
-
The reference chart of the proportion of sushi vinegar rice is all Chinese characters, and everyone should be able to understand it, and the amount depends on the number of grams and milliliters. âï¸ Here are some tips:
-
1. The rice is a little drier than usual
-
2. Sushi vinegar (rice vinegar + sugar + salt) ingredients should be completely mixed, and it can be put in the microwave for a while to turn it faster.
-
3. Pour the rice into the sushi vinegar and mix well under the heat that is not hot, do not pour the sushi vinegar all at once, it is best to pour it several times and mix it slowly.
-
4. After mixing, you can use a fan to cool down, and the taste will be better.
More

Chaoshan special snack - Chaoshan oil cake (including taro paste production method)

Purple sweet potato coconut milkshake

Mix with vegetarian dishes

Shrimp and sea bass pot (fresh eyebrows)

Old Nanchang rock sugar cake (super detailed version)

Crunchy rock sugar gourd

< Korean street food > same Korean breakfast sandwich

New Year's dessert|Valentine's Day gift|Love strawberry jam sandwich biscuits

Chinese New Year's Eve Dinner Snack "Lemon Chicken Feet"

The family eats Sichuan cuisine and Mao Xuewang

Hot and sour lotus root slices

Quick breakfast sandwiches