Super chili sauce for rice

Cooking Instructions

1. The chili pepper must be spicy! Millet pepper! Thin-skinned green chilies!

   

2. Chili minced! You can also beat it in the food processor, but it is not too broken, it is more delicious if it is grainy◔̯◔!

   

3. Chop the garlic and stir it in hot oil to create a fragrant flavor! You can put more oil.

   

4. Add the chili flakes and continue to stir-fry! The chili pepper stirred out the water, in fact, I was a little panicked, the garlic was not stirred too thoroughly! When you do it, you have to simmer for a while~

   

5. After stir-frying for three to five minutes, add soybean paste and oyster sauce and continue to stir-fry for another two or three minutes

   

6. That's right✓ It's this soybean paste!

   

7. When it is almost out of the pan, add sugar and salt and a little liquor.

   

8. Wow ૮ ⚆⚆ა No beauty pictures and no filters!
   Have a hot bun! You don't need to eat vegetables to kill two steamed buns! You can also eat burritos! The taste is fantastic!!

   

9. Spicy is really spicy! It's really enjoyable!! There is no one with three buns divided by five