Lava Toast Sauce (Thermomix)

When you eat it, there is a very fragrant milk skin on the surface, and the inside is a soft liquid cheese sauce! It's so delicious!

Ingredients

Cheeseslices 3 slice

Milk 120 gram

Sugar 20 gram

flour 10 gram

Three slices of cheese.
Tear 3 cheese slices into small slices and place them in the main pan. Add 120 g of milk.
Add 20 g of sugar.
Add 10 grams of flour.
That's all there is to it.
Cook at 8 minutes / 80 degrees / speed 3.
It's time.
Pour into a bowl and let cool.
The colder it gets, the thicker it gets.
It would be nice to be able to leave a mark like a ribbon.
this state.
Apply to toast slices.
Apply all sides.
The middle can be thickened.
Preheat the oven to 200 degrees in advance.
Bake at 200 degrees for 10 to 12 minutes. The surface can be colored.
Baked.
Allow to cool.
Put it in a basin and take a picture.
The surface is milk skin.
The color is golden and gorgeous.
Inside is a fluffy liquid cheese sauce.
It's so delicious that I can't stop it.