Homemade fast breakfast sandwiches, nutritious and healthy

Cooking Instructions

1. Cut off the edges of the toast

   

2. Fried luncheon meat, fried eggs

   

3. A slice of toast, a slice of lettuce, tomato, salad

   

4. Put another slice of toast and fry the eggs, Sara

   

5. Add two more slices of luncheon meat, sala

   

6. Pour over the egg mixture, or add some butter

   

7. Fry on both sides and all sides

   

8. Cut it in half, put it on a plate, and it's a good morning!