Home-cooked ~ three-layer fried tofu with garlic sprouts
Ingredients
Driedtofu
5 pieces
Porkbelly
100 g
Lightsoysauce
Alittle
Celery
1
Garlicsprouts
2
Sugar
alittle
salt,chickenessence
alittle
Oystersauce
Appropriateamount
Redpepper
1
Cooking Instructions
-
Cut the garlic sprouts into sections and the celery into sections.
-
-
Add celery and oyster sauce and a pinch of sugar to freshen up.
-
Add garlic sprouts and red pepper, salt and chicken essence to taste.
-
Serve on a plate.
More
Steamed eggs with scallion oil are simpler !️ than egg custard
Garland cookies, Christmas cookies
Chinese New Year's Eve vegetable flowers bloom rich ~ tomato roses
【Straw rope wrapping zongzi slow motion detailed tutorial】
Private steamed eggs
Sunflower steamed eggs
![Passion fruit juice [Manda Restaurant] 2017 Chinese New Year's Eve dinner](https://img.gochinarose.com/d33/cai/40075-10798_525x300.webp)
Passion fruit juice [Manda Restaurant] 2017 Chinese New Year's Eve dinner
A must-have dish on the New Year's table, jade white jade rolls
Zongzi
Dragon Boat Festival recipe - wrapping zongzi
Kitty Breakfast 【Chicken Cutlet Sandwich】
Braised lamb shank