Home-cooked cold dishes

It's never going to be a perfect replica of Mom's craft

Ingredients

Chinesecabbage,cucumber,carrot,coriander alittle

shreddedgreenonion,mincedgarlic alittle

^chilioil alittle

lightsoysauce,oystersauce,sugar,balsamicvinegar,whitevinegar alittlehorseradish~^^vermicelli

sesameoil,chilioil alittle

salt alittle

Soak the vermicelli in hot water until soft, cut it twice with scissors, and control the moisture for later use
Shred all vegetables and set aside
Sauce: 2 tablespoons light soy sauce, 2 tablespoons oyster sauce, 2 tablespoons sugar, 2 tablespoons balsamic vinegar (or aged vinegar), 3 tablespoons white vinegar, a little sesame oil, a little chili oil, a small half spoon of salt, a little horseradish
Pour the sauce over the ingredients and mix well