Delicious three fresh food

Cooking Instructions

1. Peel the potatoes and cut them into hob pieces, wash them with water to remove the surface starch, and fry them until golden brown

   

2. Remove the stems and seeds of the peppers and cut into cubes, fry for 10 seconds and remove them

   

3. Wash the eggplant and cut it into hob pieces, sprinkle a little salt to marinate, pour out the marinated water, put in the starch and mix evenly, fry it thoroughly in the pot and remove it for later use.

   

4. Light soy sauce, oyster sauce, sugar, salt, starch and 2 tablespoons of water mix well

   

5. Heat the oil, bring the green onions, ginger and garlic to the pot, add the fried potatoes, eggplant and peppers, pour in the sauce and stir-fry

   

6. Sprinkle some matsutake mushrooms and remove the juice from the pan.

   

7. Super tasty