Cranberry nougat biscuits

This is a particularly popular item in private baking, crispy on the outside and soft on the inside, suitable for all ages, salty, sweet and sour. ——————————————————————— any gastronomic questions can be micro-self, 18838096591, the food experts around you, with solid theoretical and practical skills, will answer your questions free of charge and without purpose. If you think this recipe is still helpful and has highlights, please help give a "follow", hand in a homework, and after uploading the work, stay for a second, comment "great", and keep this recipe above 8 points, so that more chefs can see it, thank you for your friendly support, give me the motivation to keep sharing!

Ingredients

Butter 70 g

Salt 1 g

RockyMountainMarshmallow 180 g

Milkpowder 60 g

Driedcranberries 90 g

Saltysodacrackers 300 g

Cooking Instructions

Prepare all materials in advance to avoid scrambling. This snack is "expensive and fast", because the nougat filling is good, and in the process of wiping the dough, it is easy to cool and become hard
1 gram of salt, 70 grams of butter, cut into small pieces, in a nonstick skillet, melt over medium heat
Once the butter is melted, add 180g of marshmallows and reduce the heat to low
Keep mixing it to melt
When the marshmallow is about to melt, quickly pour in 60 grams of milk powder
Stir quickly to prevent the marshmallow from overheating and the finished product from becoming hard
Remove from heat, add the dried cranberries and stir well
Spread the dough with about 10 grams of nougat filling on each cookie
Spread one biscuit on one side and cover it with a biscuit
After all the operations are completed in turn, pay attention to flat place, otherwise the filling will overflow
If the pot is hard and cannot be wiped, you can turn on the fire and heat it slightly for more than ten seconds, but try to finish the operation as quickly as possible. Because of frequent heating, the finished product has a hard taste
It's soft on the inside when it's cold
Look at this brushed effect
The filling is plentiful
Sealed and stored at room temperature, it can be used as a gift