Air fryer small tomatoes

Cooking Instructions

1. Cherry tomatoes are washed and the small green leaves are removed

   

2. Put it on the air fryer pad paper, spray it with a drop of oil, sprinkle with mixed herbs + black pepper + salt, of course, the complex point can be configured separately "rosemary + pizza grass + thyme + garlic powder + black pepper", and even some seven flavor powder is also excellent ~ shake evenly and the rain and dew are evenly dipped in seasoning

   

3. basil

   

4. Garlic salt

   

5. black pepper

   

6. The air is 180 degrees for 20 minutes, shake it halfway, if you like to burn it, 30min is OK, depending on the temper of the air fryer, an appetizer for the New Year is completed

   

7. You can do this with small tomatoes of any color, and if you like to eat garlic, you can just throw a few cloves into it