Never went in. Shady part of town. My wife had her gun and I still didn’t feel comfortable enough to venture out of the car. In fact all we did was a California coast by the joint. Too much riff raff hanging around.

The food still tastes the same over twenty years later. I was in town for my college homecoming (Morris the best HBCU) and I had to have me some honey fried chicken chinese. It was just like the first time. I was not disappointed at all.

The serving size is PLENTY and the food is tasty. No extra sauce needed. We got the lemon pepper wings, pork lo mein which was HUGE, ham fried rice and sweet and sour chicken. The price is awesome too!

Teriyaki Wok's Lo Mein and the rice are very close to last place compared to their competitors' Shrimp Lo Mein and rice dishes. I asked for brown rice which is not on the menu but I am told that although brown rice is not a choice the white rice could be fried with soy sauce and that would turn it brown and is also what makes it too salty. Huh?!!!😳🤣 Needless to say... The flavors tasted great together on the Spicy Mongolian Beef/fried rice and even though the rice was too salty I added just enough to improve the flavor of the dish! The shrimp that were in the Shrimp Lo Mein were very tasty too!😋 Otherwise the service is excellent and parking is free!

Unfortunately, the chicken was disappointing. The breading completely overpowered the taste of the chicken, and it felt like eating mushy, sauce-soaked bread rather than a balanced dish. The texture was unpleasantly soft, almost as if it had been sitting out for a while. The sauce was too heavy, further emphasizing the mushy texture. On the rare occasion that I could actually taste the chicken, it was chewy and overcooked. Overall, it lacked freshness and proper preparation, making it a dish I wouldn’t recommend.

I can't give this place a good rating I consider myself an expert on chow mein and this place is not the place, mushy mushy rice, no sauce with vegetables which makes the dish very dry They sure add a lot of carrots and onions as a filler, no water chestnuts or calary, and yes that is an egg roll on the plate I've never seen an egg roll so pink inside and has a funny spice taste. But I have to say I have not been able to find a decent Chinese restaurant down south for over 20 years. (No option to post the picture)

So I’m a returning Sumter native of more than 15 years and I was having a craving for some Chinese food. I know the normal spots like Teryaki Wok, China Wing, Jin Jin, etc…. But my homie told me about this place called China Cuisine on Liberty. Man, I was presently surprised of the taste, freshness, value, and quantity! About 10 bucks for this plate which enough to feed 2! The presentation was on point and honestly, I was enjoying the fried rice so much that I forgot to touch the orange chicken for a hot minute! It’s a takeout style restaurant, there is no dining in. I would highly advise calling in your order. You can consult their menu via google. Imma give their Orange Chicken and Fried Rice Basket a 5/5 in the realm of knowing you get what you pay for and you know what to expect with takeout orange chicken. Love the green onion garnish on the fried rice☺️☺️☺️ Bottom line, if you haven’t tried this place and enjoy American Chinese food give it a shot!

Overall great food. Sometimes it's a wait, when you don't call in your order, however it's great to have hot food... I'll wait! If you just want a snack, the won ton or egg drop soup and and spring roll... You're all set!

Food was pretty good. It needs a little salt and pepper. I would give them 4 stars but they forgot a dish. When we called them about it they acknowledged it and promised to credit us the next time we came in.

Our first time... showed and ordered at the counter and waited..27 mins and imo they were not busy. Staff was pleasant enough and restaurant was slightly dirty but not gross. Got home and order was correct but the food was very greasy. Also the fried foods, especially crab rangoons had a old oil taste. These were probably the biggest rangoons I've ever seen. The rest of the food was good but not spectacular. The fried rice was especially flavorful as was the vegetable lo mein.

Not sure why people around here rave about it like it's the best in town. The bourbon chicken was extremely dry and tough, it takes a lot to get a thigh to that point. Noodles were ok, just sweetness is really all you can taste. Teriyaki chicken was also dry but nothing really had much in the way of flavor other than sweetness and oil. Amazingly still better than most of the other places we've tried.. Very nice people though.

The food was very delectable. There were a lot of different choices you could choose from. The amount that they give you will definitely fill you up. The staff are always friendly and always get our order in a timely fashion.

Super Wok is one of my primary go to’s when I need a quick lunch, or a ready made dinner for the family. As a born and raised New Yorker, I know good Chinese food when I taste it, and this restaurant doesn’t disappoint at all. The restaurant is typical of a small restaurant where you rarely see people dining in, so almost no investment is made on the interior design and atmosphere. It is kept clean and orderly.

Very good Chinese food will be our go to while we are here. Everything was fresh. The egg rolls were yum. All the food was very good my only complaint is that there was no to little seasoning used. I asked for some of the dishes to be extremely spicy but there was barely a kick to them.

I will not eat here again. I got a clump of hair in my food. Actually, wrapped around my food, not just on top, but cooked in the food. I look past the watered down sauces or bland meats. Everything fried tasted like a seafood medley. Don't waste your money here.

Ordered some food and started eating it. Food feels like its microwaved. I ordered a side of chili oil and there was literally mold in it. So I called and was able to get a refund. Never eating here again.

My first and last time. Sesame chicken was tough, hard, and overcooked! Egg roll was beyond greasy, overcooked! Shrimp Lo Mein was not Lo Mein. The tiny shrimp were brown from being soaked in soy sauce as was the rest of it. BEWARE! WASTE OF MONEY!

Finally some delicious east coast style Chinese food. Pork fried rice and real egg rolls. BOMB!!!

Absolutely amazing food! Hands down, the best Chinese food I’ve had around here. I ordered two lunch plates, and they were so accommodating with customizing my order, which I really appreciated. The lo mein was packed with flavor—no extra sauce needed (and trust me, I’ve had my share of bland noodles). The beef and mushrooms were a definite must-have again, and the crispy General Tso’s chicken was perfect. Portions were generous, making for great leftovers. Definitely coming back!

the food is always amazing, but the issue i commonly run into when i want to eat here is ordering. now, im not a racist or anything but this restaurant has been around since the 80s. i’ve basically seen the owners kids grow up. but for some reason, the amount of english the owners understand has not progressed in the span of the 15 years that i’ve been eating there. i’m not expecting them to completely be fluent but goodness!! i know im nobody special to them but ive been coming here for years and order the same exact thing every time (boneless honey chicken with shrimp fried rice, amazing btw) but for some reason i have to go over the order and correct things at least 3 times. it’s not as bad when their now adult children take the order but when it’s either of the two owners taking the order it’s like pulling teeth. it’s so frustrating, and i love the food but knowing you’ll have to deal with that every time makes you wanna choose a different restaurant to avoid a headache

The food is always BOMB!! We get takeout about 3-4 times a month and this place is our go-to American ChineseTake-out food. The food is always good and the family who owns the restaurant are such kind people. 💯 recommend this place!

I normally don't give 5 stars but this place earns it. By far the best Chinese restaurant in the area. Great portion sizes and the food is always fresh and the prices are fair. Would definitely recommend!!! (I'm actually on my way there right now for dinner).

This is the best New York style Chinese American food in town. We had the sweet & sour chicken and the beef lo mein which were both great. They are not afraid of using salt and seasonings. The portions are also generous for the price, tons of meat and no excessive veggie/rice filler. Delish!

I tried the hot and spicy chicken and shrimp combination. Excellent mild sweet and spicy sauce. The wonton soup is right on for taste. Respectful staff.