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China House
The food we ordered tasted disgusting. Everything went into garbage! Did the owners change? It was totally good a while ago! I am disappointed, there is not a decent chinese restaurant in the area!
I am giving it 3 stars because the food was not bad , especially that I am picky with boneless ribs . There was actually a small piece of medal I bit into that was in the rice. Maybe it’s a mistake but no stress just be careful.
Tai Ho
This was probably the best local Chinese food joint I've had. Most of the time everything taste the same but this place really was good with good quality.
Amazing flavor fast service fresh & hot at super low prices!!!
Ho's Kitchen Restaurant
Sorry to say that our meal was completely devoid of flavor. It seems all the vegetables were steamed and no sauces or seasonings were added to any of the dishes. The scallion pancakes were very good so 2 stars instead of 1 but overall not an experience I would be willing to have again.
Prices are fair. Large portions. Good wonton soup that actually comes with some vegetables and more than 1 dumpling.
Yang Ye Fei
The food is always freshly made and made the way I asked for it Pricing is right up my alley.
WORST beef on stick and boneless ribs I've EVER had. Everything else seemed par for the course.
haitian dr paradise
The food is always freshly made and made the way I asked for it Pricing is right up my alley.
WORST beef on stick and boneless ribs I've EVER had. Everything else seemed par for the course.
DALE LEES CHOW MEIN
The food is always freshly made and made the way I asked for it Pricing is right up my alley.
WORST beef on stick and boneless ribs I've EVER had. Everything else seemed par for the course.
Singsao Restaurant
The food is always freshly made and made the way I asked for it Pricing is right up my alley.
WORST beef on stick and boneless ribs I've EVER had. Everything else seemed par for the course.
China garden
The food is always freshly made and made the way I asked for it Pricing is right up my alley.
WORST beef on stick and boneless ribs I've EVER had. Everything else seemed par for the course.