Amazing Chinese food place! I work in the shopping center and they know my order as soon as I walk in! Super friendly staff and very good food!

Went here for the lunch special $7.50. Menu on the wall says "Your choice of rice". Asked for chicken fried rice. Was told only pork fried rice included. Chicken was $1.50 extra. Had about 5 tiny strip of chicked. Awful food. Soup had strange flavor. Over $10 for lunch. Never again.

Great dining experience. I've gone here for many years and always order the Happy Family. I've never had a problem here. Food is delicious and I recommend taking out or dining in, there's enough seating inside. There is plenty of parking in the back and a couple of spaces along the side of the building, plus handicapped parking spots. Bathrooms are very clean.

The best tasting Chinese food, and my favorite Chinese restaurant in the greater Huntington area - bar none. If I'm taking out Chinese - I'll go 30 minutes out of my way to get it from here. The menu is imaginative and has dishes that aren't at other standard Chinese takeout-style places, the food is always delicious and they never skimp on ingredients. Favorites here include the Chicken with Cashews, Lemon Chicken, Chicken Amazing, Fried Rice, Lo Mein, diet/steamed dishes

The spare ribs from here are the best spear ribs I can ever find at a Chinese spot. They are very rarely extremely fatty. The shrimp and broccoli is also to die for. I'm not a big fan of their crab Rangoon though because they put some kind of vegetable in them. The chicken wings are fantastic. Very meaty and very hot. Every time I order here I can tell everything is fresh. The house lo-mein is great too.

My rice was horrible! It had a weird taste. The filling in the Crab Rangoon was watery. I spent $50 on food and I was sent such a small duck sauce that barely covered my chicken fingers(3). How often do you change the oil? Nevermind….

Hands down, the best and most authentic hidden gem Chinese Restaurant in Boston. Good portions, fair prices, helpful staff, very tasty, and lots of options. There is a surprise side dish with every visit! A true example of cuisine over ambiance. They are quite a modest-looking place, but the food speaks loudly with excellent presentation and taste. Their food is as good or better than restaurants charging twice as much.

All hot dishes definitely met our expectations (as a picky eater). The eggplant was surprising flavorful and tender. It was packed during dinner hour, and the server took a little bit longer to take the order and bring up the food. Overall good experience!

Fantastic takeout Chinese! We had steamed shrimp/chicken and veggies delivered to our hotel. The food was piping hot and the quality was remarkable. Happy we tried this new place, we will be back!

I got a half chicken with fried rice for $9, not bad. The food was good, your average Chinese food.

I really enjoy Akko’s food. Mostly because it tastes fresh and the flavors are there! I’ve ordered take out and we’ve dined in the restaurant. The staff is polite. The atmosphere chill. Business uses this spot for business lunches and diners. On weekends you will catch couples and over 30 groups.

Great place! Everything you should expect and reasonable prices. I would go there for lunch anytime. Food is great, service quick and attentive, atmosphere very nice/hip/refreshing.

Folks. This is your go-to place if you’re looking for a good Szechuan place in the area. Tbh I don’t have high expectation for Szechuan restaurants in American suburbs where most of the population is not East Asian or otherwise not familiar with spicy foods. This place is so so good!!! Every dish I tried so far was so tasty and rich in flavor. - Bear in mind that dinner entrees do not come with any sides (rice or soup). -Lunch has smaller portions but still enough for one person. - The staff are very friendly. I always feel welcomed. - The hall is very small and is mainly for takeouts I think.

My family and I were in the mood for takeout as we were discussing the Szechuan house came up in discussion but neither of us had tried it yet. So we decided to give it a go! The menu was fairly easy to understand, although I feel like if every food item had a picture ( some did on grubhub) it would be easier to understand what is what! The gentleman over the phone was so pleasant and made the ordering process efficient! I went and picked up the food with no problem at all, the place was very tidy and nice on the inside. I brought the food home and we were BLOWN away, the food was incredible and the portion sizes were perfect! Everyone loved their food and was equally impressed. We definitely will be going back and having them again. Pictured below The Yan Chow Fried rice: DELISH! It had a little bit of everything in it from mini shrimp, to actual egg, chicken, and vegetables. Singapore mei fun; my father in law had this and thoroughly enjoyed it! General Tao’s chicken: this was my dish and it was so so good! It wasn’t overly spicy and the sauce was yummy as well. The best part was the chicken was actually flavorful and moist! Not like your typical Chinese food chicken which is often dry. The breading was also not super thick which is a major bonus Shredded chicken in black bean sauce: my brother had this and liked it as well! Kung pao Chicken: my mother in law had this and she said it was probably one of the better dishes of kung pao chicken she had! She absolutely loved it! Dry peppers chicken: this one we were going back and forth ordering because we weren’t sure what it was going to be but we are so glad we ordered it! The chicken kind of reminded me of popcorn chicken but lighter and spicer, definitely ordering again! Doubled cooked pork: my husband had this dish and he loved every aspect of this dish, between the pork and everything else in the dish! He was thrilled with his food. Last but not least, the wonton in chili oil! This was amazing!! One would think that chili oil would be spicy but not at all! The sauce almost had a slight smoky sweet taste to it which was amazing! The wrapper also of the wontons was light which is different from your usual wontons! Everyone loved this as well! Overall we loved this place and will order again! My only small suggestion is to have explanations in English under what everything is and what it has!

Great Restaurant! Love the food there, I go every month.

10/10 Food, the ambience is amazing. The texture & taste is beautiful. I love how it’s so peaceful.

Absolutely incredible chinese take-out meal. Maybe the best chicken & broccoli i’ve ever had. Veggie dumplings were a strong hit, along with the boneless spare ribs. Definitely will be ordering from her regularly!

Best spot around! Staff is kind & attentive to detail, and the food quality is consistently great.

Lost the edge. I still come to this place occasionally. Staff is nice and food consistent even though menu could be updated. My main issue is overall hygiene of the place. Place been neglected for long time and it shows. Residue in bathroom, mold, floor is growing black mold and management is not addressing it. Im looking forward to the day when i see place properly cleaned up so i can delete this post.

A good restaurant has something for everyone... or perhaps it's some'Ting' for everyone. But after my experience, I found that every'Ting' was wrong. Okay, look - just because you're an Asian restaurant doesn't mean that you should do ALL THINGS Asian. I love Asian food, and I've eaten at Ting before (pre-pandemic). But good-NESS, how 'Ting's have changed... (inside I'm cracking up with all the puns, but I'll stop it now... you've noth'Ting' to worry about). Where was I? Ah, yes! Ting! Anyway, they've got a huge menu and concentrate on pretty much most of South East Asian Cuisine as a Chinese, Thai and Japanese fusion. (I wish we could get a great Vietnamese or Cambodian restaurant in town... and a Korean place would kill it here... but sadly, no such place has come to Hun'Ting'ton... 😏... okay I'll stop now). Anywho... I ordered some Maki Rolls. And I have to say, these were dreadful. Unseasoned, overcooked rice. I hate restaurants who use unseasoned, overcooked rice. The rolls I ordered offered no character or depth at all, just the same amorphic bland paste. Okay, I know I'm sounding a bit harsh, so I'll try to be a little more uplifting. Did I enjoy my meal? No. Was it edible? Err... yes? Sadly, my experience was that it was just bland, boring, unimpressive food. And what the f*ck are those little orbs you've sprinkled on top the roll? Are those supposed to be rice crisps? Jesus. The thing is, this is like so many of the other restaurants in town. The sushi scene in this town has really taken an ugly downturn, and it shows. Since everyone and their uncle offers Sushi in town, then I guess the general concensus is that it can just be mediocre to sub par - but why? Because rather than focus on doing something exceptionally well, the focus is on being able to simply offer it, regardless of quality, because everyone offers it, and they'd rather have it to be competitive rather than focusing on being great at a small collection of dishes. Ting pre-pandemic was very good. Post-pandemic however has yielded a different experience, and for that I am sad. If I want sub-par, mediocre food I'll go to Panda Express or grab Super Market Sushi... for what you get and for the price I paid, it simply just wasn't worth it.

Love what has become of Bob's fish Market. Wonderful selection of il laboratorio gelaos. We got the ginger and the dark chocolate bourbon pecan. It's pricey but so are most places on Shelter. We also grabbed a loaf of sourdough but they make on the premises as well as other pastries and bread. It didn't hold together as nicely as I would have liked it to when I cut it. It was a nice bread. They have an extensive menu of Asian dishes which we did not get to try but I've heard on the grapevine that they're quite good but $$$. The woman was very pleasant. The French gentleman was a bit rude. He seems to have an edge that not only we noticed but other friends on the island also noticed. Strange attitude to have on an island where locals and even part-time residents talk.

Found this little gem while biking through Orient and had the best salad I’ve had this year! I didn’t get a gelato or sorbet, but the black fig flavor of the day almost convinced me. Almond cake, scones, dumplings, scallion pancakes, crepes, lavender-infused lemonade! Swoon! I can’t wait to go back and try more.

If you want food with no salt at all just go here and they will let you walk out thinking you have a fork or utensils to eat your food whole time get ready for a full course disappointment.. horrible experience

This has been my Chinese food restaurant of choice since I was six years old. We always sat on the right second booth in. My father would never go to a restaurant where he didn’t like the food. Neither would I… OK, off to dinner. Kirk