Great place for homemade dumplings. Their dumplings and fried chicken are top notch. Service takes a while, but worth the wait.

The lady owner is very friendly and hard working. All the baos and wontons are homemade handmade, if you want to try authentic Chinese food, with a affordable price, this is the price. Chicken wings are quite big than all the other places I been to, even some famous lined up restaurant is no better than here. Just look at the pictures, this is a MUST TRY PLACE!

It was a nice place to hang out with friends and eat appetizers and snacks in the late evening. Takeout was only okay but a good deal in terms of price and quantity. I would get the fish with corn sauce again. I still want to try their breakfast

First time here, and I wanted take-out for a lazy Sunday. Glad I took the lady’s suggestion of the lobster noodle with yifu noodles. Good portion of perfectly tender lobster. $24.99 is an excellent price! Steamed chicken is also perfectly tender and flavorful! A Half portion is $16 and plenty for 2-3 to split.

Disclaimer: I deliberately waited over 24 hours before writing this review as I am trying to write this review as impartially as I can. When we visit the establishment, we normally dine in. However, we figure since we were in a hurry to get home, maybe try their takeout. I probably should, but I typically don’t examine the itemized receipt for accuracy. I thought maybe I will try examining it one time, and behold, it was inaccurate. I was charged $53.80 for a $45 meal before taxes: San Francisco doesn’t have a sales tax that is nearly 20%! When I brought this issue to the store owner and the three waitresses and waiter who were present, instead of issuing a refund of the overcharge, I was yelled at, not that I understand what they were saying, since they were using Cantonese, a dialect which I don’t speak. The only waiter who could speak fluent English, however, has for unknown reasons chosen not to help. The foursome insisted that they don’t calculate the numbers on the receipt, that someone else told them to charge me $53.80 for a $45 meal after tax, so they did. The male store owner in particular insisted that the math isn’t wrong, that a $45 meal should be $53.80 after San Franciso tax, yelling the entire time—although he didn’t calculate the numbers, and that he was told by someone else. Strangely, the store owner suddenly decided to give something back, but then as suddenly decided not to give them back, back and forth a few times, each time giving less and less of the overcharge back. I thought to myself, that it was only about $5 overcharge, so while I don’t want to tip for such bad service (who enjoys paying to be yelled at?), I was just going to let it slide and take my order as soon as it was ready. So when the final dish came, I just walked out of the restaurant, ready to drive home since I live afar. When we got home, we were shocked to find that, the last dish, which was the topmost box, was wrong: I ordered fish with bitter melon but it has not a single piece of fish in it! This has never happened with the dine-in. Someone I was eating with suggested that this can be their retaliation since it was the last dish that was delivered after I inquired about the overcharge, where the store owner was yelling at me. I readily dismiss the possibility: maybe it’s just a coincidence, although to be fair, they have never messed up the order before, during the countless times we were eating there. And the place wasn’t busy that day either but I still refuse to believe that they would do such a thing on purpose. In sum, I would advise not ordering takeout at this place. As for dine-in, usually the food is fresh, but on a few occasions, it wasn’t fresh at all, and when the people I was eating with complained, it was readily dismissed. I guess I should known back then that this establishment doesn’t treat its customers with due respect. In sum, I think the service isn’t acceptable, the food can be good if they visit them on a good day, and the atmosphere is reasonably quiet. I however am unsure if I can recommend this place after this experience.

I walked into this restaurant randomly. I ordered beef chow fun. The dish is very satisfying.

Very very delicious!!! Haven't been able to find a good roast duck fun soup noodle place in a long time! The BBQ pork, beef stew and roast duck is very tasty . Will definitely be back soon.

Classic chinese no-frills joint offers hearty portions of classic Chinese BBQ at reasonable prices without having to travel all the way to Chinatown. I always find it's a good sign to see a butcher's counter showing peking ducks & chickens hanging by the windows. Street parking only.

King Lee's makes great food. Each dish I've had here is better than the Chinese food places in the surrounding area and other more fancy looking places. I don't think there's enough traffic due to the restaurants placement in the mall. I prefer King Lee's to Tsing Tao up the road every time.

I went into the restaurant and ordered magnolia shrimp,it was the salties meal I ever had in my life I was just asking if I could get the lunch specials with white rice and the woman kept saying something about combo rice which means more money basically I don't even like white rice yet it not a brown rice option I asked anyway it took forever and I got home and had the salty ass food I ever had in my life it's like I was paying for salt because I should have cooked my own food anyway

The only good thing about this place is that it’s open late. But honestly, if you’re craving late-night food, you’d be better off getting a bowl of pho or ramen elsewhere. - Food Quality (2/5): The claypot rice was missing the signature crispy bottom layer. The beef bone soup was just plain broth with ginger and lotus root, absolutely not worth $24.95. The “Five Flavor Goose” turned out to be sweet-and-sour goose, which was way too sweet. They should’ve just done a proper Hong Kong-style roast goose. The clams? Way too salty, completely overwhelming. - Service & Pricing (0/5): The worst part? They automatically add tips to your bill without notice, even though tipping is voluntary in California. Not only that, but they included takeout items in the total bill to calculate the tip, which is completely unfair and deceptive! Tipping is meant for service, not takeout. On top of that, they still print suggested tip amounts to squeeze even more money out of customers. - Ambiance (1/5): The place is old and dirty, adding to the disappointment. For the price, the food was disappointing, the service was rude, and the sneaky tipping practice was unethical. Save yourself the frustration, go somewhere else!

The yellow eel rice is great. The pork feet rice is poorly cooked. Other food we ordered (five-spice goose and a veggie) are just OK. The hygiene condition is worth improving. The red circle in the photo shows a cockroach.

I love this place. Nice quiet time to eat and enjoy some tea while the kids are at school or even with my kids at times. I enjoy the family style meals. They also serve really good portions for their price is so great! I love the server because she is so sweet and attentive. The food come out fresh and hot! I love all the flavors from soup to the rice plates! The dim sum is also really good. If your looking for a nice quiet place to chow down and have a hot good meal for a low price then this is your place!

I have no idea why the rating is so low but the food is really good! My friends and me ordered three different meals and all good! The owner is so nice and provided spicy sources for us. Check it out! This is mine! steamed rice with dried duck.

My mother is from Canton and she loves to visit this place, is comfort tasty food, nothing really fancy and not for tourists, the decor is average but the place is clean, the tables are nothing special and the service is not the friendliest you can expect, but fast and to the point.

Food comes quicker than 90% others. Homie Cantonese taste.

The food is pretty great here, very authentic and delicious! The servers are not very conversant in English, so communication may be a challenge. Their duck, fish, pepper ribs, and chicken dishes really stand out.

Really good place to experience some real Chinese food not like we are used to. Take cash with u and don’t fell intimidated by only asían people there my kids felt that way but afterwards they felt comfortable and the staff are friendly. Love the place

They turned the restaurant into a supermarket! It's awesome! The veggies look very fresh and they have just about everything. The best thing here is the giant aisles!!! You can shop without crowding with all the grannies on Stockton St. Oh and they have some dope snack selections 👌👌👌

This was the best dim sum I had while visiting San Francisco. The service was good and the location was close to a couple of parking garages.

Updated 9/2024 Again, amazing lamb meat. Their goat meat is not always available - but even better if possible at all…. —— The lamb is amazing! They sell Raw lamb here which is good to cook anything - stew, red braise, you name it. They also cook their own lamb, which is the best in town, in my opinion - not too firm not too soft, just right! And the flavor, omg! To duck here is not Peking duck, it’s Cantonese style bbq duck, huge difference. It’s pretty good, a bit too fatty to my liking but it has authentic taste and good texture. It’s understood that if you buy a duck, get the whole duck; if you get half of the duck, there’s not telling whether you get the good part of bad part. The review here reflects this: for those who get the good duck parts, they think it’s normal and don’t leave a review; those who get the bad parts leave nasty review. This is not fair. The duck is good. Get the whole duck.

After seeing some old reviews I felt a bit reluctant to try & i already had my ‘goto’ Roast Duck place … but for a roast duck tasting. Party we needed more ducks . after viewing some great looking ducks in the window, took one home & found it to b the tastiest ducks of the 4 we got

A comforting bowl of char siu wonton rice noodles that hits all the right spots. The broth is light yet flavorful, with that perfect homemade taste. The wontons are plump and juicy, the char siu tender and sweet, and the flat noodles silky and smooth. Fresh green onions and cilantro on top add the perfect finish. Simple, honest food that warms the soul—love it.

Locals love the friendly service and the clean environment. The chicken clay pot rice noodle is really delicious and does not hurt your pocket. Good dim sum overall with Chinese dessert you don't find anywhere else. Updated: 12/31/24. Their dim sum and rice/noodle dishes are as their name - yummy! The braised green pepper and their yummy special rice noodle bowl are a must-try.