The food here is very good—authentic flavors that really satisfy! However, the service needs improvement. After we were seated, we felt ignored for a while, which took away from our experience. The atmosphere is similar to many Chinese restaurants, but the restrooms could be cleaner.

Shanghainese spot good for big groups. Came here for lunch in a group of 6. We were there at 11am (the opening) and were able to get a table immediately. The food is authentic and my boyfriend, who had never tried Shanghainese food prior to this, really enjoyed it. The best dishes in my opinion were the Shanghainese shu mai (which comes with rice inside) as well as the xiao long bao. Free easy parking. Credit cards accepted. They do serve alcohol.

@5/2/25This restaurant will be moving to a nearby location soon. I hope they move to a bigger place. It will make you wait less. Very tasty and slightly spicy food that suits me as a foreigner. The food tastes good and the price is not expensive If you think of spicy Chinese food, this is the best place Friendly and plentiful of food ordered. If you like Chinese Sichuan spicy food, you must visit... Spicy food is quickly addictive, so it reminds me of a restaurant The restaurant that elderly parents love so much, already 3 times a month It is a favorite food of my elderly parents. I wish it was a bit spicy like mainland food Most people are eating out less these days because the prices have increased and the amount of food seems to have decreased...

Honestly would come back to try other dishes. When they say choose a Chinese or Asian restaurant with lower stats and you won't be disappointed is true. This is that spot. I was in the area and was planning on going to Mountain House, but of course to no avail. I saw Earthen and we planned to go there but was like let's check out each of the restaurants in that area. Decided on Spicy Home because it looked legit. Like the people inside were having a good time, plates were clean, bellies looked full. Got the mapo tofu and pork belly dry pot stir fry dish and the portion was large. Price was fantastic too! I think all in all, this place has great variety (like if you're not familiar with szechuan food you'd still enjoy a spot like this). Right prices, perfect portions. A spot you'll need to share because why would you go to a spot like this without sharing?! It's a little packed and service was just fine. next time I got to try other dishes though!

It's a delicious traditional Hong Kong-style restaurant. I had the House Special Noodle (double-sided crispy noodle). Mom and I also ordered the Singapore rice noodles, basil clams, and mixed veggies. The two noodle entrees were surprisingly delicious. The house special noodle was served with roast pork slices, chicken and fish fillet, and veggies. the clams was well flavored and with lots of fresh basil. The mixed veggies was the weakest link in this meal; it had the bean sprouts base with some snap beans, carrots, black woodears. All dishes were yummy; the only thing we would ask would be lighter sauce for our next visit.

Assorted preserved meat clay pot rice and XO sauce Chow Fun are quite delicious and prices are reasonable.

We used to eat here once or twice a week until we moved our office. Today we revisited this place and wanted to see if the food was still as good as before. The service was still very good and friendly, but unfortunately the food didn’t taste as good as before. The dry noodles were pretty good, but the rest was bit below expectations. For example, the pork hocks tasted average but many hair left unplucked. The 水煎包 grilled buns’ flavor was okay, but the skin was too thick and chewy. The street wantons’ wraps were way too thick and some parts weren’t cooked through. Finally the mixed appetizer (攪和攪和） really needs improvement. The cucumbers had no flavor and the seaweeds were way undercooked, nearly raw. I guess things change and as well as tastes, even at one your old favorites.

An alright Chinese diner kind of food. There was absolutely no wait for this restaurant. Their portion sizes are decent and the pricing is ok given the current economy. The pork chop doesn't come cut which was strange, but at least they don't use too much batter when cooking it. The cold dish set comes with a lot of cilantro, so if you're a fan of it, it's pretty decent value. One thing to note is the noodles had a little too much oil at the bottom than I felt was necessary, but overall still pretty good. This can be a decent back up option to eat at if the eateries in the area are jam packed.

Small business for Guilin Rice Noodles. Try the Hot & Soup Rice Noodle Soup and Braised Beef, Crispy Pork, Pork intestine, BBQ Pork, and Pork head meat noodles which is good. Fried Egg is ok but added additional chili in it. (I am cool with that.) Side dishes are unlimited refills. Prices and portions are okay. Recommend people want to have a quick lunch here or support small businesses.

Very authentic 桂林米粉！We've tried a few spots in NorCal and SoCal, and this one might come closest to how a bowl might taste in Guilin. The thinly sliced crispy pork is great, perfect amount of sauce, pickled sides are help yourself. We'll be back!

We came here on Christmas Day from Brea. Absolutely incredible and delicious food. My wife and I had the chicken chop suey, orange peel chicken, cumin Lamb and the Lobster with noodle. The owner is such a nice lady! Highly recommended!!!!

TL;DR Would recommend this place if you are looking for a Chinese restaurant with delicious options and your party has people with various dietary choices. This place is AWESOME. Due note that I'm writing from a position that whenever I go out to eat, I have to keep in mind the vegetarian, vegan, and meat options. They said they can provide MORE vegetarian/vegan options if you call ahead and let them know. I haven't done this and each time I went in, they've been able to make at least 4-5 vegan dishes. So good, I always have to take leftovers home. They might not promote themselves as a vegan/vegetarian restaurant but the head chef used to work for a vegetarian restaurant for almost a decade so he has tons of experience.

I would eat here everyday if I wasn’t so health conscious. The food is so tasty and the portions are generous. My husband and I get two boxes for 20 bucks. Can’t beat the price!

The food is great and at an affordable price! Service is quick and there are many options. I recommend a bowl with chow mein/rice and teriyaki chicken or mushroom chicken.

Poor customer service at this location, the lady that works in the restaurant always feel so entitled and makes the entire order experience just awkward. Makes you feel like you’re stealing and not buying their small portions of food. I wasted 10 min trying to order, plus the bad reception on campus is just not a good combination. I like panda but I rather eat somewhere else

The service here is usually pretty fast. Around Noon, when Cal Poly has U hour, the line can get pretty long and seating can be really hard to find, but if you're willing to share a table with others it is not a problem. The location is conveniently located amongst other restaurants like Carl's Junior or Taco Bell Express, and offers pretty much everything a regular Panda Express location would offer.

Chinese grilled skewers, lamb brain in sauce, pork intestines, chicken tendons and a lot of other very mainland Chinese street food. Definitely a place that goes well with beer. Wish they had more options than just Budweiser. Would be a 5 stars if they had a variety of lagers on tap.

We came here because our friends from China thought this is one of the best places for lamb dishes, in particular the lamb scorpion stew/soup (it is basically a pot of lamb’s spine with tofu and veggies and the reason it is called a scorpion is because the spine itself resembles a scorpion). It was a long drive for us just for a dinner in hole in the wall place. While dinning here, I began to enjoy myself very much as the waitress, the patrons and the basic set up truly reminded me of tiny mom and pop places in the alleys of any city in China. In China, people eat lambs during the winter months as lamb is the best way to keep you warm from inside. So, dining here in a cold night, it was pretty special considering that we were 10,000 miles away from Beijing. So, even it was a hole in the wall, I gave a 5-star on the atmosphere because this place looked its right out of an old Chinese movie. As far as the food goes, we had a scorpion pot and a lamb meat pot, both were pretty good, but on a salty side for me (which was actually quite normal for this type of dishes). The lamb meat pot was more tender with tendons and some fat. The scorpion (spine) has a lot of bones (obviously) and the meat was bit more tougher. Most people seemed to enjoy the scorpion more than the meat itself, but I prefer the meat with no bones. We also had the lamb skewers and they were very good and meaty unlike those one you get from a street fair. Finally, we had ordered “mild” for spiciness and it was pretty tame, though some prior reviewers thought “mild” was extremely spicy. I guess the level of spiciness is really very subjective. If you would like to experience a true authentic Chinese street food, then this is a good place to try.

Located in an Asian area and the Oriental dish w/ rice was horrible. I guess I am use to Americanized Chinese foods.

Its grilled leeks, gluten, steamed buns, and potato chips are all delicious. Go once a week.

Delicious pan fried pork dumplings and beef pancake.

They will accept your order no matter they have the item or not and force you to change your order afterwards. Total scam, don’t go, waste of time

Very good place for dinner, the hot and sour seafood soup is better than lots of places. Roast duck and salted chicken is really good too. Clam soup with vermicelli is my niece’s favor dish. Ong choy with ginger and fermented tofu favor is always good.

Came here for dinner on a Friday night for dinner. And even though our food was amazingly delicious, surprisingly the place didn't have many people. It was a quiet and relaxing atmosphere and our waiters were really attentive. All of the meat was cooked and very tender! Highly recommend! We got the steamed pork ribs with olive sauce, sautéed pig tripe with morchella, french style beef tender, roasted crispy pork belly, sizzling chicken with black bean sauce