West Toast (Breakfast on the Hands)
Toast is really versatile
Ingredients
Cooking Instructions
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Two slices of toast were cut off on all sides, and the photo was forgotten
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Spread peanut butter or salad dressing on one slice of toast and cover the other slice and cut into four small pieces
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Beat the eggs and add milk or evaporated milk
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Wrap each piece in egg wash, grease a frying pan, reduce the heat and fry until golden brown on all sides
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Drizzle condensed milk on the surface and serve
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